Mojito
Mojito

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mojito. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mojito is only one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Mojito is something that I’ve loved my entire life. They’re nice and they look fantastic.

Use a muddler to crush the mint and lime to release the mint oils and lime juice. Shake well and serve over ice in a high ball glass. Mojito (/ m oʊ ˈ h iː t oʊ /; Spanish: ) is a traditional Cuban highball.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mojito using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mojito:
  1. Prepare 8 mint leaves
  2. Get 2 oz white rum
  3. Prepare 1 oz simple syrup
  4. Take 1 oz lime juice
  5. Take soda water

The fresh ingredients make it crisp." - Pasta's Wife. Strawberry Mojito "Awesome summer drink." - Angela Stelle. Pineapple juice and lemon-flavored rum add a tropical flavor to these drinks. Mint-Cucumber Mojitos "OUT OF THIS WORLD good!

Steps to make Mojito:
  1. Shake and strain over ice
  2. Top with soda water
  3. Garnish with mint leaves and lime wheel

Find mojito recipes, videos, and ideas from Food Network. Squeeze the lime and add the juice to the glass, straining out any pulp. Leave the lime parts in the glass. Add a handful of bruised mint leaves but don't really crush them, otherwise they will end up blocking the straw. Fill the glass completely with crushed ice, pour over the rum and sugar syrup (or.

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