Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, orange mousse & orange jelly. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Orange Mousse & Orange Jelly is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Orange Mousse & Orange Jelly is something that I have loved my entire life.
상큼한 오렌지 젤리를 넣은 무스 위에 오렌지로 장식한 무스케이크를 만들었어요! ▼▽▼▽구독하고~ 좋아요!누르고 공유 부탁드려요!^^▼▽▼▽ 더 자세한 레시피와 설명은 밑에 더보기 버튼 눌러 확인 해. These Orange Chocolate Mousse Domes are one of the most elegant dessert you can prepare for upcoming holidays. Not only it looks impressive but the flavor combination is simply amazing.
To get started with this recipe, we must prepare a few ingredients. You can have orange mousse & orange jelly using 17 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Orange Mousse & Orange Jelly:
- Prepare Orange Mousse
- Take 140 g (4.9 oz) orange juice with pulp
- Prepare 3 Tbsp granulated sugar
- Make ready 5 g (1 and 2/3 tsp) powdered gelatin
- Take 3 Tbsp water (for gelatin)
- Prepare 135 g (4/7 us cup) heavy cream
- Get Orange Jelly
- Make ready 150 g (5.3 oz) orange juice with pulp
- Prepare 2 Tbsp granulated sugar
- Get 3 g (1 tsp) powdered gelatin
- Prepare 1 Tbsp water (for gelatin)
- Get 1/3 tsp rum
- Prepare Jelly for Topping
- Take 4 g (1 and 1/3 tsp) powdered gelatin
- Get 2 Tbsp water (for gelatin)
- Get 3.5 Tbsp water + 2/3 tsp lemon juice + 1.5 tsp granulated sugar
- Take 3 Tbsp water + 1 Tbsp maple syrup
Fold the whipped cream into the chocolate mixture. This easy-to-make dessert is one of my favorites to serve. It looks so elegant, and the velvety texture, with a subtle hint of orange, is a perfect ending to any meal. Learn how to make Orange Mousse.
Instructions to make Orange Mousse & Orange Jelly:
- ★Recipe video★ (my You Tube channel)→youtu.be/2touQnbP3mY
- 【Orange Mousse】Whip the heavy cream while cooling with ice water until it becomes heavy. Let it sit in a fridge. Soak gelatin in the water; set aside. Please put water first and sprinkle gelatin over to prevent unevenness.
- Pour orange juice in a small bowl. Add granulated sugar to the orange juice and mix roughly. Microwave it at 600W for 30-40 sec and stir well to melt the sugar.
- Melt the gelatin in the microwave little by little (600W, 5-10 sec each) so as not to boil. Add the melted gelatin to the orange juice. Stir well. Cool it in ice water to 25℃ / 77 F while stirring.
- Transfer the orange juice mixture to a large bowl. Take the heavy cream out from the fridge. Add the heavy cream to the orange mixture in 4 parts, and stir well each time. If it becomes uneven, please stir with a whisk.
- Pour the mousse mixture in each glass. Stir with bamboo skewers to flatten. Leave in a fridge for 1 hour to set.
- 【Orange Jelly】 Soak gelatin in the water; set aside. Add granulated sugar to the orange juice and mix roughly. Microwave it at 600W for 30-40 sec and stir well to melt the sugar.
- Add rum and stir. Melt the gelatin in the microwave little by little (600W, 5 sec each) so as not to boil. Add the melted gelatin to the orange juice. Stir well. Let it cool to room temperature and pour in each glass.
- Place a sheet of paper towel gently on the top of each glass and take off the sheet slowly to remove the scum. Leave in a fridge for 1 hour to set.
- 【For Topping】 Soak gelatin in the water; set aside. Put 3 Tbsp water and 1 Tbsp maple syrup in a container. Put 3.5 Tbsp water, 2/3 tsp lemon juice, and 1.5 tsp granulated sugar in another container.
- Microwave the lemon mixture at 600W for 20-30 sec and stir well to melt the sugar. Stir well the maple syrup mixture too.
- Melt the gelatin in the microwave little by little (600W, 5 sec each) so as not to boil. Put half into one mixture and the other half into the other mixture. Place a sheet of paper towel gently on the top and take off the sheet slowly to remove the scum. Leave in a fridge for 1 hour to set.
- Stir the lemon jelly and maple jelly up with a fork to crush it. Top each glass with the crushed jelly. Done!
A dreamy Orange Creamsicle Mousse that is easy to put together and always a crowd pleaser! These little dessert cups are light and fresh and absolutely perfect for summer! Orange Mousse With Chocolate CreamFood From Portugal. White Chocolate Blood Orange Mousse TartGolubka. Mousse is one of the six non-playable monster units featured in Bounty Hunt Mode and in the Wanderers campaign.
So that is going to wrap this up for this exceptional food orange mousse & orange jelly recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!