Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, chocolate tea scones. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chocolate Tea Scones is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Chocolate Tea Scones is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have chocolate tea scones using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Tea Scones:
- Take 200 g flour
- Make ready 2 tsp baking powder
- Take 1/2 tsp salt
- Prepare 50 g sugar
- Take 7 pieces chocolate
- Make ready 2 tsp tea leaves
- Make ready 70 ml milk
- Make ready 1 egg
- Take 2 Tbsp olive oil
Steps to make Chocolate Tea Scones:
- Preheat the oven to 200°C/400°F. Put flour, sugar, salt, tea leaves and baking powder into a bowl and mix together well. Chop the chocolate into smaller sizes and put into the bowl.
- Beat the egg in a separate bowl and pour into the main mixture slowly with the milk. Mix well, then pour in olive oil and mix to make a dough.
- Line a baking sheet with parchment paper. With your hands, form the dough into golf ball sized balls, put them on the tray and slightly press flat with your hand. Bake for 15 min and remove to a cooling rack.
So that’s going to wrap this up for this special food chocolate tea scones recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!