Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cold coffee. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Starbucks® Cold Brew is now easier to make at home. The iced coffee isn't as cold as it could (or should) be. The finished glass of iced coffee should be frigid, not sorta cold with half-melted ice cubes floating around.
Cold Coffee is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Cold Coffee is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook cold coffee using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cold Coffee:
- Prepare 1/4 cup instant coffee powder
- Take 1/3 cup milk
- Prepare 1 cup 1.5 cups of cold water
- Take 1 tsp white (or brown) sugar
- Get 1 tsp cocoa powder
Iced coffee brewed with cold water can be bland, but of course, there are problems with hot water, too. If you pour your regular steaming hot coffee over ice, that ice melts, adding too much water. Cold Coffee is a bliss for coffee lovers and is one of the most popular choices for many to beat the scorching summer heat. It has been scientifically proven that if you consume coffee in moderation, it can help you in suppressing your hunger and increase your metabolism, which is good for weight loss journey.
Instructions to make Cold Coffee:
- Take out blender/mixer
- Put instant coffee powder, sugar, cocoa, milk and water all in the blender
- mix at mark 3 for 1 minute until all ingredients ar well disolved and mixed together to form one brown substance
- Foam might appear from the cocoa and milk but that is not a promlem :p
- This mix will probably be enough to serve two…cups for yourself ;) Enjoy
Brewing your cold brew coffee in a French press makes the process easier, as it comes with a built-in plunger to filter the coffee once it's finished brewing. If you don't have a French press, use a large cup or mason jar, straining the coffee with a coffee filter or a sieve. Coffee granules (or likewise, iced tea) can be dissolved with small amount of water, and cold water added afterward for a quicker cold drink. You can use this concentrate straight over ice or microwave half a mug coffee and then add a half cup of boiling water for quick hot coffee. My friend and I had a Starbuck's Iced Coffee.
So that is going to wrap it up with this special food cold coffee recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
