Courgette and Feta filling Muffins
Courgette and Feta filling Muffins

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, courgette and feta filling muffins. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Learn how to make Pancetta, courgette & feta muffins and get the Smartpoints of the recipes. Heat a non-stick frying pan with oil spray and slowly cook capsicum and spring onions until browned. Remove from heat and set aside.

Courgette and Feta filling Muffins is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Courgette and Feta filling Muffins is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have courgette and feta filling muffins using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Courgette and Feta filling Muffins:
  1. Take 2 large Courgettes
  2. Prepare 100 grams yogurt
  3. Take 1/4 cup Dill
  4. Take 2 Eggs
  5. Make ready 1/4 cup Corn oil
  6. Make ready 1/2 cup Self-Rising-Flour
  7. Get 100 grams Feta Cheese
  8. Make ready paper cup cakes holders 12

Community Recipe: Courgette And Feta Muffiins. This Community Recipe was uploaded by the user rossw. Served with rocket salad, smoked salmon and pine nuts. Old picture, so I can't remember the recipe, but will update this if I make them again.

Instructions to make Courgette and Feta filling Muffins:
  1. Mix all the ingredients in a large bowl.
  2. Add paper cupcake holders into the muffin form and add a spoon full of the mix. Bake at 180 degrees at low heat for 1 hr and 30 minutes, and until golden brown on top. Let the cupcakes cool for 15 minutes. Kali Orexei!!! 🙂

Tailler la feta en petits dés. Incorporer la farine tamisée avec la levure chimique. Dans un saladier, battez l'oeuf avec le lait puis saupoudrez de sel, de poivre et de romarin. Incorporez la farine et la levure chimique. Ajoutez la courgette et la feta puis mélangez bien.

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