Avocado creamy mojito
Avocado creamy mojito

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, avocado creamy mojito. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Avocado creamy mojito is only one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Avocado creamy mojito is something which I’ve loved my whole life. They are nice and they look wonderful.

Creamy Vanilla Mojito Smoothie that's dairy free! A delicious and more nutritious cocktail! Refreshing coconut mojito smoothie with avocado, vanilla, maple syrup, coconut milk, lime, and mint.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook avocado creamy mojito using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Avocado creamy mojito:
  1. Make ready 2-3 avocado
  2. Take 1 tea spoon mint
  3. Make ready 2-3 glass haleeb milk
  4. Prepare 2-3 tbls brown suger
  5. Make ready 1 tbls khoya (optional)
  6. Prepare 2-3 tbls fresh cream
  7. Get 4-6 ice cubes
  8. Prepare 1-2 scoop green pistachio ice cream

Avocado lends itself well to sauces, dips, and dressings because it gets creamy when processed (think guacamole). And this avocado lime dressing is no different. Place avocado, watermelon, ice, water and lime in a blender. Pour into glasses, sprinkle with chili lime seasoning and serve immediately.

Steps to make Avocado creamy mojito:
  1. Peel off avocado 🥑 its really smooth and soft when u cut it this fruit so u feel like itss smooth skin 😃
  2. In blender put all avocado peices mix all ingredients & blend it
  3. Last add ice cubes its optional if u want to add so its up to mix or not
  4. Last garnish with green ice cream
  5. Drink it 😎

This rich and creamy avocado smoothie makes good use of those phenomenally delicious detoxifying ingredients, ginger and turmeric. It's also full of good fats and is high in antioxidants and anti-inflammatories. Well, I didn't have spaghetti, but I had angel hair. And I didn't have lemons, but I had most of an entire bag of limes, left over from my mojito bars. It's so creamy, and it feels so decadent to eat something with so much fat in it….but it's good for you.

So that’s going to wrap it up for this special food avocado creamy mojito recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!