Mango Mojito💛🍹
Mango Mojito💛🍹

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, mango mojito💛🍹. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This refreshing drink is an adaptation of the signature Mango Mojito cocktail at the Conch Republic Seafood Company in Key West. Store leftover Simple Syrup in the refrigerator for up to two weeks; use it to sweeten iced tea or iced coffee. Working in batches, puree mango, rum, lime juice, and sugar in a blender until smooth.

Mango Mojito💛🍹 is only one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Mango Mojito💛🍹 is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have mango mojito💛🍹 using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mango Mojito💛🍹:
  1. Take 1 mango
  2. Make ready Half tspn Black salt
  3. Take 20 leaves fresh mint
  4. Take 3 tabl spn sugar syrup/sugar
  5. Prepare few slices of lemon
  6. Make ready Half cup crushed ice
  7. Get 1 glass soda/sprite/7up
  8. Prepare 1 tabl spn chia/sabja seeds soaked
  9. Get 1 string of mint for garnishing

For the mango purée: combine the mango chunks and mango juice in a blender and purée. Strain into a chilled martini glass. An authentic Cuban cocktail, with a mango twist! For a sweet take on a classic drink, try this refreshing mango mojito!

Steps to make Mango Mojito💛🍹:
  1. Aam ko cheel kar cubes bana lein 1 slice baad me use ke liye bcha lein
  2. Cocktail shaker ya kisi bry glass me mango cubes 3 4 lemon slice 20 mint leaves dal kar koot lein
  3. Ab is mixture ko blender me dal lein is me sugar syrup ya cheeni kala nmak or crushed ice or 1 tabl spn fresh lemon juice dal kar blend kar lein
  4. Glass me 2 lemon slice 3 4 mint leaves or half mixture dal lein
  5. Soda water dal kar mix karein ice cubes b dal skty hn
  6. Serve chilled

Here, GOYA® Mango Nectar (natural mango juice) is mixed into the traditional mojito mixture of mint, sugar and lime. Take a sip and let yourself become transported to the tropics! Summer is the perfect time for a Mango Mojito. I have fallen in love with Mojitos. I am a late bloomer when it comes to the Mojito but after I made my first fruity Mojito which was this Strawberry Mojito it's like I just can't stop trying to come up with new Mojito flavors.

So that’s going to wrap this up with this exceptional food mango mojito💛🍹 recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!