Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, cucumber mojito. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cucumber mojito is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Cucumber mojito is something that I’ve loved my whole life. They’re fine and they look fantastic.
Stock Up Today On Your Favorite Wine. Squeeze the lime quarters into a highball glass, and drop the limes into the glass. Add the mint leaves and sugar.
To begin with this recipe, we have to first prepare a few components. You can cook cucumber mojito using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cucumber mojito:
- Prepare 2 medium cucumber
- Prepare Food color (red & yellow)
- Get 2 cups water
- Prepare 2 1/2 tbsp sugar
- Take cubes Ice
You just need to know a few steps and use a little elbow grease. add the rum, mint, and cucumber to a glass or cocktail shaker. Smash it up with a cocktail muddler. We love these nice tall highball glasses for mojitos!; strain the rum into a new glass and add some more mint, the lime juice, and the simple syrup. A cucumber puree or infusion added to muddle mint and rum gives these mojitos a fresh, crisp flavor.
Instructions to make Cucumber mojito:
- Wash, cut and blend the cucumbers with water in a blender. Sieve the water.
- Put 3 tbsp of water and the sugar to make syrup. Pour the syrup into the cucumber water
- Pour half of the water into another cup and put color.
- Get a glass cup of your choice and put some ice cubes, pour a moderate amount of the yellow juice then slowly add the red.
Muddling the mint and lime releases the essential oils from. Recipe adapted from my cucumber mint gimlet and Rainier cherry mojito. Nutrition Information The information shown is an estimate provided by an online nutrition calculator. Drop lime slices, cucumber slices and mint leaves into a glass and drizzle with simple syrup. Add ice to glass and pour over rum.
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