Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, fried kandar chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chef Rram's crispy and flavourful Fried Kandar Chicken is a required item for most Nasi Kandar enthusiasts. Chef Rram Kumar is the Indian speciality chef at The Resort Café, Sunway Resort Hotel & Spa. Chef Rram Kumar is the Indian speciality chef at The Resort Café, Sunway Resort Hotel & Spa.
Fried Kandar Chicken is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Fried Kandar Chicken is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have fried kandar chicken using 14 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Fried Kandar Chicken:
- Prepare 3 kg chicken - cut into pieces
- Prepare 50 g ginger juice
- Get 100 g shallot juice
- Take 50 g fennel seed
- Get 30 g curry leaves
- Prepare 150 g green chillies - chopped
- Prepare 3 eggs
- Prepare 60 g turmeric powder
- Get 30 g red chilli powder
- Take 50 g meat curry powder
- Make ready 300 g corn flour
- Prepare 150 g rice flour
- Take few drops red colouring
- Get 2.5 ml cooking oil - for deep-frying
You can pair it with kerak, which are the fried batter bits for a bit more crunch and flavor in your nasi kandar. Definitely the place to go for fried chicken and Nasi. Order from our variety of Fried Chicken restaurants and get it delivered to you within minutes with GrabFood.. Original Kayu Nasi Kandar - Platinum Sentral.
Steps to make Fried Kandar Chicken:
- In a mixing bowl, add all the above items and mix well. Keep for 3-4 hours or overnight in the fridge.
- Take out from fridge and leave it out at least 30 minutes before deep-frying.
Prawn Sauce Fried Chicken Photo: 林思葵. Prawn Sauce Fried Chicken at Macallum Street Night Market has been quite popular among visitors. As the name suggests, the chickens are not just coated with plain flour batter, but coated with prawn sauce before fried. Chinese fried rice is often a common staple in American Chinese cuisine, especially in the form sold as fast food. The most common form of American Chinese fried rice consists of some mixture of eggs, scallions, and vegetables, with chopped meat added at the customer's discretion, and usually flavored with soy sauce instead of table salt (more typical for Chinese-style fried rice).
So that’s going to wrap it up for this exceptional food fried kandar chicken recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
