Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, simple chocolate muffins. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Simple Chocolate muffins is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Simple Chocolate muffins is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have simple chocolate muffins using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Simple Chocolate muffins:
- Take 1 cup flour
- Make ready 1/2 cup cocoa powder
- Make ready 1 tsp baking powder and soda
- Take 1/4 tsp salt
- Prepare 1 egg
- Take 1/2 cup sugar
- Get 1/2 cup yogurt
- Take Few drops Vanilla essence
- Make ready 3/4 cups chocolate chips
- Take 1/2 cup vegetable oil
The mixing method used to make these chocolate muffins is called the muffin mixing method. Whisk egg, yogurt, milk, vanilla, and vegetable oil in another bowl until smooth; pour into chocolate mixture and stir until batter is just blended. Toss the chocolate chunks into the dry ingredients to coat the chocolate chunks in flour (which will help them not sink to the bottom of the mix when baking!) Make a well in the middle and add in eggs and vanilla, whisking vigorously. Using a rubber spatula or wooden spoon, mix until just combined.
Steps to make Simple Chocolate muffins:
- Preheat the oven at 170degree F(350 C) Put all the dry ingredients together and mix it. Except sugar.
- Now mix all the wet ingredients like the egg, sugar, yogurt, oil, vanilla essence. Give it a good whisk.
- Now add dry ingredients to the wet. Better to mix in small batches. Use the cut and fold method. It works really good.
- At time time you can add little instant coffee by adding in boiling water. It gives a little strong taste. And also add chocolate chips. Now the perfect batter is ready. So the last step before the Proud moment.
- Fill 3/4 of the batter in the muffin forms. And then directly in the oven.
- After 15 to 20 mins check with a toothpick. If the toothpick come clean, then perfect.
- Just have patience and wait until it cools down. And then comes the moment of truth.
- Enjoy enjoy 😉😁
Using an ice cream scoop or two spoons, fill the muffin cups to the brim with batter. Line a muffin tin with paper liners. Lightly grease paper liners with nonstick cooking spray. In a large mixing bowl, use a hand mixer to cream together butter and sugar, about two minutes. Mix together the egg, sugar, oil and milk together in a jug, then gradually pour into the dry ingredients (add chocolate chips now to make double chocolate muffins, if you like) and mix until combined.
So that’s going to wrap it up for this special food simple chocolate muffins recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
