Vegge tostada
Vegge tostada

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, vegge tostada. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Add a heaping spoonful of the cooked veggies and garnish with salsa, avocado, shredded cheese, light sour cream, and cilantro. The problem with your weekly Mexican tostada night is that the dish is often high in fat, calories, and sodium. But it doesn't have to be..

Vegge tostada is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Vegge tostada is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook vegge tostada using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vegge tostada:
  1. Prepare 2 corn tortillas
  2. Get 2 tbsp shredded cheese
  3. Prepare 1 tbsp feta cheese
  4. Get 1/2 cup avocado mashed
  5. Make ready 1/4 cup pico de gallo/onion tomato chopped
  6. Get 3 drops of lemon juice
  7. Get 1 boiled egg
  8. Make ready 1 tbsp el pato/ taco sauce
  9. Make ready 1 tsp salt

It seems the only way I can get vegetables to grow in my yard is to plant them in large pots. I'm not really sure why… This particular tostada recipe is vegetarian. We can still be friends, right? Obviously, I am a meat eater.

Steps to make Vegge tostada:
  1. Boil egg…. then Bake corn tortillas until light golden. Melt on cheese and let them stay warm in the oven.
  2. Peel egg. Mash and mix in bowl of avocado add pico, or chopped tomatoes and onions. For spice, add el pato or taco sauce. Drops of lemon. Salt and pepper
  3. Top off yummy mix. Serve with more sauce if you like it spicy like me ;D

On occasion though, I love eating other forms of protein like legumes, seeds, qunioa, and peas. This meal hits the spot when you want a light, yet filling meal. These vegetarian tostadas (which are easily made vegan if you omit the cheese) are layered with several components. Maria's techniques help these tostadas come together quickly. I've made the mistake of trying to.

So that is going to wrap it up for this exceptional food vegge tostada recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!