Chinese poha with bluberry mug pancake boiled egg and black coffee with tips for boiling eggs
Chinese poha with bluberry mug pancake boiled egg and black coffee with tips for boiling eggs

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chinese poha with bluberry mug pancake boiled egg and black coffee with tips for boiling eggs. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

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Chinese poha with bluberry mug pancake boiled egg and black coffee with tips for boiling eggs is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Chinese poha with bluberry mug pancake boiled egg and black coffee with tips for boiling eggs is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook chinese poha with bluberry mug pancake boiled egg and black coffee with tips for boiling eggs using 31 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chinese poha with bluberry mug pancake boiled egg and black coffee with tips for boiling eggs:
  1. Get 2-3 Boiled egg
  2. Get 2 cups water
  3. Take 1 egg
  4. Take As per taste Pepper powder and salt
  5. Make ready 1 drop vinegar
  6. Take For Mug pancake:
  7. Prepare 4 tablespoons wheat flour+ 1 teaspoon for blueberry
  8. Get 1/2 teaspoon baking powder
  9. Make ready 1 pinch baking soda
  10. Get 4 teaspoon brown sugar
  11. Get 1/2 teaspoon vinegar
  12. Get 2 tablespoons milk
  13. Take 1 tablespoon water
  14. Get 2 teaspoon blueberry
  15. Make ready For Chinese poha
  16. Make ready 1/2 cup poha
  17. Prepare 1/2 chopped onion
  18. Make ready 1 small potato chopped
  19. Get 1/2 teaspoon vinegar
  20. Take 2 pinches sugar
  21. Take 1/2 teaspoon soya sauce
  22. Prepare 1/2 teaspoon tomato sauce
  23. Take to taste Salt
  24. Take 2 green chillies
  25. Take Some Coriander to garnish
  26. Take 1/2 teaspoon jeera
  27. Make ready 1/2 teaspoon ginger garlic paste
  28. Make ready As required Black coffee
  29. Prepare 2 teaspoon coffee decoction
  30. Make ready 2 teaspoon brown sugar
  31. Get 2 cups water

Heat a fry-pan over medium heat and evenly coat the pan with peanut oil. Flip the pancake over and watch as it inflates. Using a chopstick, carefully pierce an opening into the top layer of the pancake. Pour the egg batter into the pancake, and let it cook.

Steps to make Chinese poha with bluberry mug pancake boiled egg and black coffee with tips for boiling eggs:
  1. First black coffee method. Pour in the decoction into two glasses then pour in hot boiling water in each glass and add sugar and stir. One teaspoon each in each glass sugar and decoction.
  2. Mug pancake method :mix all dry ingredients in a separate bowl then add wet ingredients and mix well, now dust little wheat flour on blueberry and mix well now put this mixture with the batter and mix but don’t over mix it. Dusting the blueberry will help it not settle at the bottom of the mug cake.
  3. Now grease the mug and pour the batter and microwave on high for a min and 20 seconds depending on your microwave. Less or more time to bake.Prick with fork or toothpick if it comes out clean then your cake is baked.
  4. Boiled egg; immerse the egg in two cups of water add vinegar to it and boil for 5 mins, cool and peel and separate the yolk from the egg and serve with pepper and salt. Why vinegar so that egg does not become black.
  5. Chinese poha : Add oil in pan then add jeera splutter it add onions ginger garlic paste salt green chilli and cook well then add potato with salt and cook well, now add tomato sauce soya sauce vinegar Sugar and mix well to it add washed poha and pinch of salt and mix well. Garnish with Coriander and serve.

One of my favorite dishes when I head back home; it combines hard-boiled eggs with the subtle flavor of anise and the deep brown hues of black tea and soy. The cracked patterns from the broken shells make these quite attractive! I eat these sliced in quarters and chilled as a side dish, appetizer, or snack. Dip egg in the batter and fry till golden. Heat little oil in a pan.

So that is going to wrap this up with this special food chinese poha with bluberry mug pancake boiled egg and black coffee with tips for boiling eggs recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!