Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chilli con carne. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chilli con carne is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Chilli con carne is something which I’ve loved my entire life.
Chili con carne, meaning 'chili with meat', is a spicy stew containing chili peppers (sometimes in the form of chili powder), meat (usually beef). A quick and easy chilli con carne recipe from Jamie Oliver. Simple chilli con carne is a favourite, and this one's a real crowd-pleaser.
To begin with this recipe, we must prepare a few components. You can cook chilli con carne using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chilli con carne:
- Make ready 1 1/4 lbs lean ground beef
- Get 1 large onion, chopped
- Make ready 3 cloves garlic, minced
- Make ready 3 tbsp tomato paste
- Take 1 cup beef stock
- Prepare 1 heap tbsp Mexican chilli powder
- Prepare 1 tbsp dried oregano
- Make ready 1/2 tbsp ground cumin
- Make ready 1 1/2 tsp salt
- Prepare 1 tsp garlic powder
- Make ready 1/2 tsp hot paprika
- Get 1/2 tsp ground cinnamon
- Take 1/2 tsp onion powder
- Prepare 1-28 oz can whole tomatoes
- Make ready 1-15 oz can kidney beans, rinsed
- Get 1-12 oz can sweet corn
- Prepare 1 tbsp molasses
- Get 1 tbsp maple syrup
I also realise that we spell 'chilli' differently to you folks in the US who spell it 'chili' and that is fine of course, but I thought i'd mention it, just in case. This is a really easy chilli con carne recipe. It has loads of flavour even though it uses mostly store cupboard ingredients. You can experiment with how hot it is by leaving the seeds in the fresh chillies.
Steps to make Chilli con carne:
- Add a splash of veg oil to a medium pot on medium-high heat. Add the beef and fry for 10 - 15 minutes until thoroughly cooked and browned. Add the onion and continue cooking another 10 minutes until the onions start to caramelize and the meat starts to crisp.
- Stir the garlic and tomato paste into the pot and let cook for 2 minutes. Add the beef stock and let simmer until the stock's absorbed and the meat mixture is mostly dry again.
- Stir the spices into the pot. Give them a minute to warm through, then add the tomatoes. Crush them in your hand as you drop them into the pot, and be sure to add the tomato liquid from the can as well. Cover and turn the heat down to medium-low. Simmer for 30 minutes, stirring occasionally.
- Add the beans, corn and molasses. Simmer uncovered for 30 minutes, or until the chilli is no longer watery. Stir in the maple syrup and add extra salt as needed to finish.
With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños Chili Con Carne Recipe. All Reviews for Award Winning Chili Con Carne. Does the British version of chilli con carne have its own merits, or is it an affront to one of the Although striving for "authenticity" with a chilli con carne strikes me as an outrageous betrayal of its. This meatless (aka vegan) The lentils and beans ensure the chili is hearty and filling, while the peppers, onion and corn give it that real chili con carne feel. This chilli con carne recipe makes a tasty Mexican meal that's great as a family dinner.
So that is going to wrap this up for this exceptional food chilli con carne recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
