Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, creamy macaroni and cheese. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
But most people are delighted by any homemade macaroni and cheese. It is light years ahead of the boxed versions. This creamy version has one powerful advantage for the cook: There's no need to preboil the pasta.
Creamy Macaroni and Cheese is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Creamy Macaroni and Cheese is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have creamy macaroni and cheese using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Macaroni and Cheese:
- Get 2 1/2 cup uncooked elbow macaroni
- Take 5 tbsp butter
- Get 5 tbsp all-purpose flour
- Get 1 tsp salt
- Make ready 1 tsp sugar
- Make ready 1 cup whole milk
- Make ready 1 cup half and half (cream) use whole milk if you don't have
- Get 8 oz processed American cheese (Velvetta)
- Take 2 cup shredded sharp cheddar cheese
- Prepare 1 3/4 cup sour cream
This is the ultimate creamy mac and cheese. It's saucy, thick and very rich, with wonderful cheddar flavor. Once you taste it, you'll be hooked. —Cindy Hartley, Chesapeake, Virginia. Drain macaroni; toss with cheddar cheese.
Instructions to make Creamy Macaroni and Cheese:
- Heat oven to 350°F
- Boil a pot of water and cook macaroni until Al dentè. (About 9 min)
- Grease a 2 1/2 qt baking dish.
- In a large saucepan melt butter. Stir in flour, salt and sugar until smooth.
- Gradually wisk in milk and cream.
- Bring to a boil and cook 2 min while stirring or until thickened.
- Reduce heat to low and stir in cheeses until melted.
- Remove from heat and stir in sour cream.
- Mix cheese sauce and macaroni together and pour into dish.
- Bake 30 min.
Today I am making an extra creamy cheesy mac n cheese. This can be baked or just served right out of the pot to keep it extra creamy. Not only is this creamy macaroni and cheese recipe easy to make it, has a special ingredient making it extra delicious! This dish has so much velvety cheese in a quick homemade sauce that, once you try it, this is going to be the only baked macaroni & cheese dish you'll ever need! The ultimate, creamiest baked mac and cheese ever!
So that is going to wrap it up with this special food creamy macaroni and cheese recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
