Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, kanfa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Kanfa is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Kanfa is something which I’ve loved my entire life. They are nice and they look wonderful.
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To get started with this particular recipe, we have to prepare a few components. You can cook kanfa using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Kanfa:
- Take Kanfa dough you buy from Arabic stores
- Make ready 8 oz Chicago cheese
- Make ready 8 oz mozzarella cheese
- Prepare 6 oz Full fat Ricota cheese
- Get 1/2 cup pistachio ground
- Get 1/2 cup Butter melted
- Prepare Cup simple Syrup
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Steps to make Kanfa:
- Soak the cheese day before keep changing the water then squeeze the cheese and mix all together
- Using the special kanfa pan you spread heavy butter then you lay some of the kanfa dough as showing you don’t need to shredded or cut then start adding some of the pistachio then top with cheese then pistachio
- Start laying on top dough and press really hard on top
- Over medium heat start cooking it and keep rotate clockwise till you notice the color change on the bottom then you flipped by using a plate to the other side and cook it
- You add on top warm simple syrup on top hot kanfa sever with ice cream on side enjoy
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So that is going to wrap it up with this exceptional food kanfa recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
