Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sautéed zucchini with onions and bacon. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Sautéed Zucchini With Onions And Bacon is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Sautéed Zucchini With Onions And Bacon is something which I’ve loved my whole life. They’re nice and they look fantastic.
Add Brussels sprouts; cook and stir until Brussels Always a favorite in my house. Here are my changes, my sprouts were so big, I quartered them, I sliced the bacon prior to cooking it and sautéed it with the. The onions and garlic sauteed to a golden goodness which enveloped the Zucchini and Summer Squash in flavor!
To get started with this recipe, we must first prepare a few components. You can have sautéed zucchini with onions and bacon using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sautéed Zucchini With Onions And Bacon:
- Get 2 medium Zucchini
- Get 1 medium onion
- Take 2 slice bacon thick cut,
- Prepare 1 tbsp olive oil
- Get 1 Salt and Pepper to taste
Crumbs and Hi Tiffany, I made this dish for the first time tonight and everyone declared it delicious! I sautéed diced zucchini (instead of greens) with Vidalia onions. How to Make Sauteed Asparagus with Bacon and Onions. Start by rough chopping the asparagus and onions.
Instructions to make Sautéed Zucchini With Onions And Bacon:
- Preheat cast iron skillet
- Add bacon to skillet fry until crispy and golden brown remove and set aside
- Rinse dry and Slice onion and zucchini in to thin slices
- Add sliced zucchini and onions to skillet with bacon drippings over medium heat. If needed add olive oil then add salt and pepper. Stir frequently
- Until onions are translucent and zucchini softens with edges browning may cover skillet for 2-3 minuets during cooking . To help soften top layer of zucchini ad simplify stirring. When done sprinkle with crumbled bacon and serve
- For vegetarians leave out bacon use Olive oil Gluten Free
When the onions begin to get soft, add the asparagus. Yes, this recipe meal preps wonderfully. Finely chop the onion and store separately from the cut squash. Keep uncooked vegetables in an airtight container in. This is so simple, easy and delicious that if you haven't tried zucchini this way, you need to!
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