Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, deep fried chicken (east java style). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Deep Fried Chicken (East Java Style) is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Deep Fried Chicken (East Java Style) is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have deep fried chicken (east java style) using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Deep Fried Chicken (East Java Style):
- Prepare 1/2 kg chicken (i use drummet)
- Make ready 1 cm turmeric or 1 tsp turmeric powder
- Make ready 2 cm galangal
- Prepare 1 tsp coriander seed
- Take 2 bayleaves
- Take 2 lemongrass
- Prepare 1/2 red onion
- Take 4 garlic cloves
- Make ready 1 tsp salt
- Prepare 1/2 tsp sugar
- Make ready 2 tbsp cooking oil
- Prepare 5 cups water
Steps to make Deep Fried Chicken (East Java Style):
- Grind red onion, garlics, turmeric, and coriander seed
- Put cooking oil in a pot, add ground spices, stir it in medium fire until turns golden.
- Add lemongrass, galangal, bayleaves, salt and sugar, stir it well.
- Add water, mix it well. Add the chicken, cover the pot, slow cook until the water reduces less than half.
- Let it settle, when it cools down, deep fry the chicken.
So that’s going to wrap it up for this exceptional food deep fried chicken (east java style) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
