Lemon pepper zucchini, sweet bell peppers and mushrooms
Lemon pepper zucchini, sweet bell peppers and mushrooms

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, lemon pepper zucchini, sweet bell peppers and mushrooms. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Add olive oil, balsamic vinegar and thyme. Put zucchini, onion and bell pepper in a bowl, drizzle with olive oil, season with salt, pepper and Cajun seasoning, if using. Use a slotted spoon to transfer to a rimmed baking sheet and add tomatoes to the bowl; set aside.

Lemon pepper zucchini, sweet bell peppers and mushrooms is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Lemon pepper zucchini, sweet bell peppers and mushrooms is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook lemon pepper zucchini, sweet bell peppers and mushrooms using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Lemon pepper zucchini, sweet bell peppers and mushrooms:
  1. Get 3 tbsp olive oil
  2. Make ready 1/2 Lemon, juiced (or to taste)
  3. Make ready 2 tsp ground black pepper (or to taste)
  4. Make ready 1 1/2 tsp garlic powder (or to taste )
  5. Make ready 1 zucchini, diced
  6. Take 1 yellow squash, diced
  7. Prepare 1/2 cup mushrooms, diced
  8. Take 5 small Sweet orange bell peppers, diced

Top with another large sheet of aluminum foil. Roll the edges of the foil sheets together to seal into a packet. Drizzle a little more extra virgin olive oil. Season with salt, pepper, and spice.

Instructions to make Lemon pepper zucchini, sweet bell peppers and mushrooms:
  1. Combine olive oil, lemon juice, pepper and garlic powder in med bowl or ziplock bag.
  2. Toss zucchini, squash, and mushrooms in olive oil mixture.
  3. Heat skillet to MED/H heat. Add veggies, cook about 5-7 minutes, until tender crisp, stirring often. Remove from heat, let rest for 2 minutes. Serve as a side with almost any main dish!

How to make Zucchini And Bell Pepper Stir Fry Recipe. To begin making Zucchini and Bell Pepper Stir Fry Recipe, wash, dry and cut the zucchinis and bell peppers into long stripes and keep aside. Heat olive oil in a wok, add the finely chopped garlic and saute till it turns golden colour. Toss zucchini, squash, and mushrooms in olive oil mixture. Line a large shallow baking pan with foil and spray with nonstick cooking spray.

So that’s going to wrap it up for this special food lemon pepper zucchini, sweet bell peppers and mushrooms recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!