Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, baked macaroni and cheese. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Find Deals on Baked Macaroni And Cheese in Groceries on Amazon. This classic baked macaroni and cheese recipe is easy and delicious. Cheese, butter, milk, and eggs join macaroni noodles in a quick casserole.
Baked macaroni and cheese is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Baked macaroni and cheese is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook baked macaroni and cheese using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Baked macaroni and cheese:
- Get 2 box kraft Macaroni and Cheese
- Make ready 1/4 cup butter
- Prepare 1 lb Ground beef
- Prepare 3 cup milk
- Make ready 3 tbsp flour
- Prepare 2 tsp salt
- Take 2 tbsp brown sugar
- Make ready 1 small chopped onion
- Get 1 small bell pepper
- Make ready 20 grams all purpose seasoning (powder)
- Take 1 tbsp olive oil
Melt butter in a large skillet over medium high heat. In a large pot of boiling, salted water cook the pasta to al dente. While the pasta is cooking, in a separate pot, melt the butter. What to serve with Baked Mac and Cheese.
Instructions to make Baked macaroni and cheese:
- Boil both boxes of kraft macaroni until tender with salt
- Add all purpose seasoning, chopped onions and bell pepper to the ground beef and mix
- Heat olive oil over medium heat and brown ground beef
- Over low heat heat butter until melted and then add flour to make a paste
- Slowly add milk and sugar to paste, stirring constantly until in thickens
- Add cheese mix to paste
- Spoon cooked macaroni into baking dish and add a layer of cooked ground beef. Then add layers of macaroni and ground beef until finished
- Pour Cheese Sauce over macaroni and use a fork to ensure that the sauce goes right through.
- Bake at 350°f for 30 minutes
Mac and Cheese is worthy of serving as a meal in its own right, served with just a fresh green salad or simple vegetable side. Nothing heavy because Macaroni Cheese is so rich as it is! As a side dish, it will compliment virtually any non-Asian main dish. From simple Baked Pork Chops to Steak, a Roast Chicken to Crispy Garlic Chicken Thighs, the only. This baked mac and cheese is a family favorite recipe, loved by both children and adults.
So that’s going to wrap it up with this special food baked macaroni and cheese recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!