Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, brinjal with salted fish 咸鱼茄子. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Claypot brinjal with minced pork is my ultimate favourite dish to order at Tze Char! Brinjal, if done well, should not be oily, but instead creamy and chock. Another eggplant 🍆 Chinese style recipe using salted fish and minced meat.
Brinjal with Salted Fish 咸鱼茄子 is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Brinjal with Salted Fish 咸鱼茄子 is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have brinjal with salted fish 咸鱼茄子 using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Brinjal with Salted Fish 咸鱼茄子:
- Take 2 Brinjal
- Take 2 clove Garlic
- Make ready 5 g Salted Fish
- Make ready Soy Sauce
- Make ready Pinch Sugar
- Take Cooking Wine
Claypot Brinjal with Minced Meat 鱼香茄子煲. Salted fish, 咸鱼, pronounced xián yúi in Mandarin and "hom yee" in Cantonese, is a common ingredient in Southern China People serve congee with salted fish steamed with ginger, scallion and some wine or pan fried until crisp and aromatic. Eggplant with Minced Pork and Salted Fish - 鱼香茄子. The eggplants and minced meat are braised in a combination of spicy bean paste and It then absorbs all the umami like a sponge.
Steps to make Brinjal with Salted Fish 咸鱼茄子:
- Brinjal cut into size and deep fried for 1~2 minutes
- Hot wok with 1tbsp Vegetable oil, Stir-fried garlic then follow by Brinjal.
- Add on salted fish, soy sauce and sugar to taste, lastly apply cooking wine then ready to be served.
Also, don't underestimate the salted fish, as it adds another layer of aroma to the dish. For someone who do not dare to eat bean sprouts since young, I would say I can cook a really good dish of bean sprouts with salted fish (豆芽炒咸鱼). I have tested this recipe with many people including older folks and they were all praises for this dish. And very strangely, I do dare to eat bean sprouts.. salt fish 咸鱼; 盐腌鱼; 鹾鱼 canned steamed cuttle fish 清蒸墨鱼罐头 polish style steamed fish 波兰式蒸鱼 . Season both sides of the fish fillets with salt and pepper and lay them side by side in the steamer, skin side up.
So that is going to wrap this up with this exceptional food brinjal with salted fish 咸鱼茄子 recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
