Sweet, Spicy Salty holiday Nuts
Sweet, Spicy Salty holiday Nuts

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, sweet, spicy salty holiday nuts. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

All Reviews for Sweet, Salty, Spicy Party Nuts. Reviews for: Photos of Sweet, Salty, Spicy Party Nuts. Made this twice over the holidays, and everyone loved them.

Sweet, Spicy Salty holiday Nuts is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Sweet, Spicy Salty holiday Nuts is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have sweet, spicy salty holiday nuts using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sweet, Spicy Salty holiday Nuts:
  1. Make ready 2.5 cups mixed nuts
  2. Take 2 TBSP brown sugar
  3. Prepare 1/4 tsp pepper
  4. Make ready 2 tsp salt (I used salted nuts so only put 1 tsp)
  5. Take 1 tsp cumin
  6. Make ready 1/4 tsp cayenne (add more or less to spice it up)
  7. Take 1 Tbsp rosemary leaves
  8. Make ready 2 Tbsp butter unsalted
  9. Take 1.5 tsp maple syrup

I hope you enjoy this easy Sweet Salty Spicy Nuts recipe. Spiced holiday nuts are perfect for parties, since they allow guests to wet their appetite.without filling up. They're also easy to make, delicious to eat and bowls of them can be scattered around the kitchen and living room for easy These Sweet & Savory Spiced Nuts Are a Holiday Snack Home Run. These party nuts are a little sweet and a little spicy.

Steps to make Sweet, Spicy Salty holiday Nuts:
  1. Preheat oven to 350 F prep baking sheet. I used parchment paper as well.
  2. Mix nuts, salt, pepper, cayenne, brown sugar, and cumin in a bowl dry
  3. In small sauce pan heat butter med heat, add rosemary and heat until aromatic about 90 seconds. Once butter is heated. Pull from heat add syrup. Pour over nut mixture in bowl stir until evenly coated.
  4. Pour onto baking sheet cook for 10 minutes, remove from oven and stir. Cook an additional 5 minutes. Remove and let cool. Then Enjoy!!

Use this recipe and make it your own—I add fresh rosemary, too! I like to use kosher salt in this recipe because I love the little bursts of saltiness it provides. You can use regular salt if you don't have kosher salt on hand. As this is the holiday season, we are sharing some party recipes and baking/cookie recipes here. When I told Simply Reem that I wanted her to do guest posts of holiday treats, she immediately thought about this amazing sweet and spicy holiday nuts that are sure to please at any holiday parties.

So that’s going to wrap this up for this exceptional food sweet, spicy salty holiday nuts recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!