Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, banana bread muffins. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Banana Bread Muffins is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Banana Bread Muffins is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have banana bread muffins using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Banana Bread Muffins:
- Make ready medium ripe bananas
- Take cane sugar
- Take brown sugar
- Take butter
- Get eggs
- Take vanilla extract
- Get flour
- Take baking powder
- Take baking soda
- Get cinnamon powder
Instructions to make Banana Bread Muffins:
- Mash the 3 medium bananas until all mashed up in a medium bowl.
- Add the sugars, butter, eggs, and vanilla and mix together.
- Sift in the flour, baking powder, baking soda, and cinnamon. Fold together to make batter, enough to not see flour. Don't over mix.
- Set oven to 300°F. While oven is warming, butter the cupcake/muffin pan. Fill with batter.
- Bake in the oven for 10 minutes. Then set oven to 250° and let bake for 10-12 more minutes. Insert toothpick into muffin until it comes out not fully clean but not raw. Let cool and Enjoy.
So that is going to wrap this up for this special food banana bread muffins recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!