One-pot Soya Biryani
One-pot Soya Biryani

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, one-pot soya biryani. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

One-pot Soya Biryani is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. One-pot Soya Biryani is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook one-pot soya biryani using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make One-pot Soya Biryani:
  1. Get 1 cup basmati rice(soaked for 30 minutes)
  2. Take 1/2 cup soya nuggets(soaked in water and squeezed)
  3. Get 1 potato
  4. Make ready 1 tsp red chilli powder
  5. Prepare 1 tsp turmeric powder
  6. Take 1 tbsp coriander powder
  7. Prepare 1 tsp fennel powder
  8. Get 1 tsp garam masala powder
  9. Make ready 1/2 cup thick curd
  10. Get Whole garam masala:
  11. Take 4 pepper corns
  12. Make ready 1 bay leaves
  13. Make ready 1 "cinnamon
  14. Get 1 tsp cumin seeds
  15. Get 2 green cardemoms
  16. Get 1 tbsp salt
  17. Make ready 2 tbsp ghee
Instructions to make One-pot Soya Biryani:
  1. Heat ghee in a pressure cooker,add whole garam masala and add potato cubes.Fry on low flame for 2 minutes
  2. Mix all powdered spices to the curd and soya nuggets also.
  3. Now potatoes are fried,add curd-nugget mixture.Cook for 2 minutes.Now ghee is seems to be separated.
  4. Add soaked basmati rice,stir.Add salt and 1.5cups water.Cover rahein lid of pressure cooker.
  5. Cook on high flame till 1 whistle.After 1whistle lower the flame to medium and cook for 2 more whistles.
  6. Let pressure relaese,open the lid and serve hot with raita/salad.

So that is going to wrap this up for this exceptional food one-pot soya biryani recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!