Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, bacon macaroni and cheese. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Bacon Macaroni and cheese is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Bacon Macaroni and cheese is something that I have loved my entire life. They’re nice and they look fantastic.
Make this delicious bacon macaroni and cheese recipe for your family. I thought they went well with the bacon flavor, but if you're not a fan of onions, you can leave them out. Serve this macaroni and cheese with sliced tomatoes or a tossed salad for a satisfying family meal.
To begin with this particular recipe, we have to first prepare a few components. You can have bacon macaroni and cheese using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bacon Macaroni and cheese:
- Take sauce
- Get 1 bunch grated cheese
- Prepare 2 tbsp plain flour
- Get 3 tbsp butter
- Get 2 3/4 pints milk
- Prepare pasta
- Take 2 packages pasta or macaroni
- Get 4 slice bacon
While macaroni is boiling, fry bacon and place on paper towels to drain. Melt margarine in a large saucepan over medium low heat. Remove from oven, sprinkle with cotija and serve. This dish was dubbed a "crowd favorite" at one of my neighborhood's Gourmet Club parties.
Steps to make Bacon Macaroni and cheese:
- Take out two saucepans and place them on the stove. Now add water to one and 3 table spoons of butter to the other. Put them on heat mark 4.
- Once the butter has melted slowly sive the flour in and mix it into the butter. Add the pasta to the water.
- While the pasta is cooking add milk to the paste made by the butter and flour and gently mix it in till you have a creamy substance. If needs be add more flour to the mix slowly until you have a thick smooth consistency.
- Add the cheese to the sauce and stir it in. Add as much as you like.
- Take out a frying pan and put it on heat mark 4. Add the bacon and turn after 2-4 minutes depending on how crispy you like your bacon. Once cooked allow to cool slightly and slice the bacon into small squares or little pieces and mix into the cheese sauce
- Continually stir the cheese sauce wait till the pasta is cooked then drain the pasta in a collinder and add to the cheese sauce.
- Serve onto plates as your now done.
Stir cooked pasta and cooked bacon into the cheese sauce. Pour mixture into prepared casserole dish. This post may contain affiliate links. I recommend you try out this flavorful bacon-filled macaroni and cheese as a new spin on a classic comfort food this season. There's masses of cheese and plenty of smoked bacon.
So that is going to wrap it up for this special food bacon macaroni and cheese recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
