Banana bread with lemon zest!
Banana bread with lemon zest!

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, banana bread with lemon zest!. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Banana bread with lemon zest! is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Banana bread with lemon zest! is something that I’ve loved my entire life.

Banana Bread is a staple in our home; unfortunately I must monitor my personal consumption because of health implications. I am happy to share Because BANANA/LEMON SENSATION freezes so well, I habitually bake these in large quantities; (up to a dozen loaves), preparing and cooking two at a time. This lemon banana bread is the perfect amount of sweet with just the slightest hint of tart.

To begin with this recipe, we have to first prepare a few components. You can cook banana bread with lemon zest! using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Banana bread with lemon zest!:
  1. Make ready 125 g Butter
  2. Take 2 cups flour
  3. Get 1 teaspoon baking powder
  4. Take 2 large Eggs
  5. Prepare 2 tablespoons lemon juice
  6. Take 1 Medium cup of Mashed banana
  7. Get 1 cup sugar
  8. Get Pinch salt
  9. Take 1 teaspoon vanilla essence

This is a guest post from my lovely friend Allison, she's the write and photographer behind the blog, Some the Wiser. Add the mashed bananas, lemon juice and vanilla extract and mix well. It will look a little curdled at this point; that's okay. This is the BEST banana bread recipe I have ever made!!

Instructions to make Banana bread with lemon zest!:
  1. Mix Butter with sugar until soft add the flour, eggs and vanilla and baking powder and until you have a yellow dough
  2. Add mashed banana to your dough continue stirring until it has a soft consistency
  3. Heat your oven 15 mins prior then put your Dough in your banana cake tray and bake until it has risen and starts cracking on top to check if it’s baked thoroughly check with a knife if it comes out clean then it’s ready as you take it out pour your two tablespoons of lemon on the hot bread and let it cool down

I added the zest of half a lemon - just because I like lemon!! This time banana bread got a makeover with some coconut oil, shredded coconut, lemon juice and lemon zest. Logan keeps insisting that he does NOT like coconut. If I don't tell him there is coconut in the bread he gobbles it up. Then, he tells me how awesome it is.

So that’s going to wrap it up with this exceptional food banana bread with lemon zest! recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!