Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, white chicken karahi. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
How to make White Chicken Karahi? Chicken White Karahi Recipe in Urdu & English available at Sooperchef.pk. See great recipes for Chicken white Karahi, White Chicken Karahi too!
White Chicken Karahi is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. White Chicken Karahi is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook white chicken karahi using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make White Chicken Karahi:
- Get 1 kg Chicken –
- Make ready 1 cup Plain Yogurt –
- Get 1/2 cup Oil or Ghee
- Make ready 2 Onions, finely chopped –
- Prepare 1 tablespoon Ginger paste –
- Make ready tablespoon Garlic paste -1
- Take 1/2 teaspoon Coriander seeds, crushed –
- Make ready teaspoon Cumin seeds, crushed –1/2
- Make ready Black Pepper – As required
- Get Salt –As required
- Get 1/2 bunch Fresh Coriander leaves, chopped
- Make ready 2-4 Green Chillies, thinly sliced
- Get Ginger, thinly sliced – 1 inch piece
Chicken White Karahi Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. White Chicken karahi is delicious and mouth watering for pakistani and indian peoples but also in other countries. You can try it if you want cook it so follow this method. The main ingredient of this meal course is Yogurt.
Steps to make White Chicken Karahi:
- In a karahi heat the oil on medium high heat and saute ginger and garlic paste in it.
Add onion in ginger and garlic mixture and cook for 2 to 3 minutes or until translucent.
- Add chicken and cook for 20 more minutes. If the water of chicken does not dries, then keep cooking until all the water of chicken dries.
Add 2 cup of water, cumin, coriander, salt and mix it well.
- Now add yogurt and black pepper. Until the oil separates from the gravy and meat tenderize keep cooking on high flame.
Adjust the seasoning. Garnish with sliced ginger, fresh coriander leaves and green chillies. Delicious white chicken karahi is ready to serve.
This is a delicious dish you can make to impress your guests. Chicken Karahi or Chicken Kadai is a spicy, homestyle chicken curry with fragrant spices and fresh ginger. White chicken recipe-white chicken karahi-white sause chicken-white gravy chicken. dr.aarti's kitchen. Mix Shan Chicken White Karahi Mix, green chili paste, ginger paste and yogurt and apply it to the chicken cubes. Chicken Karahi is a wonderful chicken curry dish recipe from Pakistan.
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