Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, southern dry rub seasoning. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Southern Dry Rub Seasoning is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Southern Dry Rub Seasoning is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have southern dry rub seasoning using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Southern Dry Rub Seasoning:
- Prepare 1/4 cup brown sugar
- Make ready 1/4 cup paprika
- Prepare 1/4 cup coarse salt
- Take 2 tablespoons ground black peper
- Take 2 tablespoons garlic powder
- Take 2 tablespoons onion powder
- Prepare 1 tablespoon cayenne pepper
Instructions to make Southern Dry Rub Seasoning:
- Put ingredients into a bowl and whisk until mixed
- Season meat 30 minutes before cooking
- Store in airtight container
So that is going to wrap it up with this special food southern dry rub seasoning recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
