Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, fluffy brown sugar icing. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
fluffy brown sugar icing is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. fluffy brown sugar icing is something that I have loved my entire life. They are fine and they look wonderful.
This fluffy brown sugar frosting VS. fluffy white frosting. Fluffy brown isn't nearly as sweet as the fluffy white. If you want/need more sweetness, use fluffy white.
To get started with this recipe, we must first prepare a few ingredients. You can cook fluffy brown sugar icing using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make fluffy brown sugar icing:
- Get 1/4 cup water
- Make ready 1/2 cup corn syrup
- Get 4 egg whites
- Make ready 2 tsp vanilla
- Make ready 1 cup brown sugar(packed)
Remove from burner and set aside. There's nothing sweeter than this old fashioned recipe for Fluffy Brown Sugar Icing. Made entirely from scratch, this simple recipe will make you want to grab anything and everything and slather it with this delicious, light topping. It's made with brown sugar, egg whites, corn syrup, and vanilla, which are all ingredients you probably already have in your pantry.
Instructions to make fluffy brown sugar icing:
- mix sugar,water,& cornsyrup in medium saucepan. bring to a full rolling boil(it will rise,so make sure your pan is tall enough) until syrup drops like a hair from spoon. abt 10 minutes
- beat egg whites until stiff
- slowly pour hot syrup in a thin stream into egg whites, beating constantly
- beat until ickng holds peaks then blend in vanilla
- let coolro room temperature, then store covered infridge until ready
The end result has an airy. The trick for me, is to cook the brown sugar with some butter and heavy cream, thus basically enough to dissolve the brown sugar. You could make this without doing this step, but your brown sugar would still be a little crunchy in the frosting… I'm not opposed to that, actually, but if you want ultra-creamy, you need to melt the sugar. Mix on high until fluffy and everything is fully incorporated! Brown Sugar Buttercream is perfect on any cupcakes but my favorite on Sweet Potato Pie.
So that’s going to wrap it up for this exceptional food fluffy brown sugar icing recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!