Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, dr. pepper pulled pork in the slow cooker. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Dr. Pepper Pulled Pork in the Slow Cooker is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Dr. Pepper Pulled Pork in the Slow Cooker is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook dr. pepper pulled pork in the slow cooker using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Dr. Pepper Pulled Pork in the Slow Cooker:
- Get 2 1/2 lb pork shoulder
- Make ready 24 oz Dr. Pepper
- Get 1 medium onion cut in quarters then in half
- Prepare 2 garlic cloves minced
- Get 1 1/2 tsp dry ground mustard
- Get 1/4 tsp cayenne pepper
- Take 1 salt and pepper to taste
- Take 1/4 cup apple cider vinegar
- Prepare 3 tbsp Worcestershire sauce
- Prepare 1 BBQ sauce of choicr
- Make ready 1 Rolls or buns of choice
Instructions to make Dr. Pepper Pulled Pork in the Slow Cooker:
- Place the chopped onions in the bottom of the slow cooker. Place the pork on top of the onions. Add garlic, ground mustard, cayenne pepper, salt, pepper, cider vinegar and Worcestershire sauce. Pour the Dr. Pepper on top and cook high 4-5 hours or low 8 hours.
- Carefully remove meat and place on cutting board. Using two forks shred the pork by pulling away from each other. Place the pork back into the slow cooker for 1 hour.
- Drain the remaining juices and toss the meat and onion mixture in BBQ sauce of choice. Add BBQ sauce until you reach your desired level of sauciness.
- Top onto buns and enjoy. Great with slaw and oven fries.
So that is going to wrap this up for this special food dr. pepper pulled pork in the slow cooker recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!