RoohAfza Lemonade
RoohAfza Lemonade

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, roohafza lemonade. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

#roohafza #lemonade #mocktail Aapka mere naye video RoohAfza Lemonade Amma's Kitchen Food mein swagat hai. A gem among Indian cold drinks recipes.

RoohAfza Lemonade is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. RoohAfza Lemonade is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have roohafza lemonade using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make RoohAfza Lemonade:
  1. Take 2 tbsp roohafza syrup
  2. Make ready 1 1/2 tbsp lemon juice
  3. Prepare Sugar as per taste
  4. Prepare 1 cup Chilled water
  5. Take 6 Mint leaves

Rooh Afza is sweet rose syrup which extracts of rose, orange, watermelon, pineapple, coriander seeds and other herbs. Rooh afza lemonade drink protects one from heat exhaustion, sun stroke and reduce body heat. It has a cooling effect which keeps refreshed, active and energetic. Hiiiiiiiiiiii I m ishman a little baby.

Instructions to make RoohAfza Lemonade:
  1. Mix together roohafza syrup and lemon juice.
  2. Add enough water and adjust sugar.
  3. Pour into a serving glass, garnish with mint leaves and serve.

I m going to make roohafza lemonade wd the help of my didi. Plz try this at home and enjoy. This still lemonade is embellished with Rooh Afza, which is a squash made with fruits, herbs and vegetable extracts. Recipe by: howla Aberdeenshire, Scotland, UK. RoohAfza Lemonade is one the delicious and refreshing drink during hot summer.

So that is going to wrap it up for this exceptional food roohafza lemonade recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!