Blueberry quick bread
Blueberry quick bread

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, blueberry quick bread. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Blueberry Bread is super easy and quick to make from scratch! This moist quick bread is loaded with fresh blueberries and topped with a sprinkle of sugar for some crunch. This loaf is chock-full of blueberries—two whole cups!

Blueberry quick bread is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Blueberry quick bread is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook blueberry quick bread using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Blueberry quick bread:
  1. Take 2/3 cup butter, softened
  2. Make ready 1 1/4 cup sugar
  3. Get 2 eggs
  4. Take 4 egg whites
  5. Make ready 1 1/2 tsp fresh lemon juice
  6. Make ready 3/4 tsp almond extract
  7. Take 3 cup flour
  8. Get 3 3/4 tsp baking powder
  9. Prepare 1/2 tsp salt
  10. Get 1 1/2 cup milk
  11. Make ready 2 cup fresh or frozen blueberries (not thawed)
  12. Take 1 cup crushed pineapple, well drained
  13. Take 3/4 cup chopped pecans, optional

It's the perfect breakfast; like a blueberry muffin, but in bread form! This quick bread recipe uses just one cup of berries and makes a slightly sweet loaf that's perfect for summer snacking. I don't want to tell you how to eat your blueberry loaf, but I highly recommend. I baked the lemon blueberry quick bread in mini loaf pans, which reduces the cook time.

Steps to make Blueberry quick bread:
  1. Preheat oven to 350°. Spray 2 loaf pans with nonstick cooking spray.
  2. Cream butter and sugar. Add eggs, egg whites, lemon juice, and almond extract.
  3. Mix together flour, baking powder, and salt. Add to butter mixture, alternating with milk.
  4. Fold in blueberries, pineapple, and nuts, if using.
  5. Spread batter into prepared loaf pans and bake approximately 60 minutes, or until a toothpick inserted near center comes out clean.

In fact, I love the mini loaf pans so much I almost never make quick bread in a large loaf these days. Keto Blueberry Quick Bread is a deliciously moist keto friendly bread! This quick, low carb blueberry bread is perfect for those busy mornings or just to relax with a big cup of coffee. This favorite blueberry quick bread recipe from The Darby Field Inn in Conway, New Hampshire, can be doubled or halved to suit your needs and is easy to customize. Blueberry Bread is a perfect example of less is more.

So that is going to wrap it up with this exceptional food blueberry quick bread recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!