Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tofu eggplant with chili and tomato sauce (terong balado). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Balado is a type of hot and spicy bumbu. The ingredients are quite similar to sambal hot chili paste. However, unlike sambal—which is often treated as a separate dipping condiment, balado chili sauce is usually mixed and stir fried together with its main ingredients and treated as a dish.
Tofu Eggplant with chili and tomato sauce (Terong Balado) is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Tofu Eggplant with chili and tomato sauce (Terong Balado) is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have tofu eggplant with chili and tomato sauce (terong balado) using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tofu Eggplant with chili and tomato sauce (Terong Balado):
- Take 2 Tofu (cut into square)
- Get 4 Eggplant 🍆 (cut Square)
- Make ready Oil for cooking
- Make ready 1/2 tsp Chicken Powder (optional)
- Get Salt and Sugar (depend on your taste)
- Prepare Spices
- Prepare 1 Big Chili 🌶
- Take 2 Chili Padi (can add more if you like spicy)
- Make ready 3 tomatoes 🍅
- Make ready 3 red onions
- Prepare 2 Garlic
- Take 1/2 Tsp Belacan
Balado terong tomat (Balado eggplant tomato). Skip beef or chicken stock, use mushroom stock for vegetarian/vegan diet. Tofu Eggplant with chili and tomato sauce (Terong Balado) A very simple dish, perfect with hot white rice 🍚 Suci Deschatrettes. Balado terong tomat (Balado eggplant tomato).
Instructions to make Tofu Eggplant with chili and tomato sauce (Terong Balado):
- Deep fry tofu and eggplant until half cooked
- Blend all the spices, fry with oil until little bit dry.
- Add chicken powder,sugar and salt.
- Add in Fried tofu and eggplants. Mix well and serve
Spicy Eggplant (Terong Balado) *Vegan instructions Spicy Steamed Eggplant & Tofu Salad with Ginger Soy Sauce. #freeoilrecipe What a delicious way to use eggplant! I am a big fan of eggplant. I can cook eggplant in many ways.. Terong Balado (Eggplant in Spicy Chili Sauce) originated from Padang, the western part of Sumatra island in Indonesia. The dishes from that region are always spicy and hot.
So that’s going to wrap this up for this special food tofu eggplant with chili and tomato sauce (terong balado) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
