Mojito
Mojito

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, mojito. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mojito is only one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Mojito is something that I have loved my whole life. They are fine and they look wonderful.

Use a muddler to crush the mint and lime to release the mint oils and lime juice. Shake well and serve over ice in a high ball glass. Mojito (/ m oʊ ˈ h iː t oʊ /; Spanish: ) is a traditional Cuban highball.

To begin with this recipe, we must prepare a few components. You can have mojito using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mojito:
  1. Make ready half pc lemon
  2. Prepare 3-4 leaves Mint
  3. Take 1/2 tsp Black salt
  4. Prepare 1/2 tsp Sugar
  5. Get Pinch Soda
  6. Prepare Black pepper
  7. Take cubes Ice

The fresh ingredients make it crisp." - Pasta's Wife. Strawberry Mojito "Awesome summer drink." - Angela Stelle. Pineapple juice and lemon-flavored rum add a tropical flavor to these drinks. Mint-Cucumber Mojitos "OUT OF THIS WORLD good!

Instructions to make Mojito:
  1. Take lemon.. cut it into slices…add these lemon slices into the bowl..
  2. Then add mint, black salt and black pepper in the bowl
  3. Then muddle all these ingredients together..
  4. Take glass and add soda in it.. after adding soda and add some iceing sugar in it..
  5. After that add all the muddled ingredients in glass of soda.. add some ice.. mix it well and serve chilled..

Find mojito recipes, videos, and ideas from Food Network. Squeeze the lime and add the juice to the glass, straining out any pulp. Leave the lime parts in the glass. Add a handful of bruised mint leaves but don't really crush them, otherwise they will end up blocking the straw. Fill the glass completely with crushed ice, pour over the rum and sugar syrup (or.

So that’s going to wrap it up for this special food mojito recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!