Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, ultra moist banana bread. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Ultra moist banana bread is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Ultra moist banana bread is something which I’ve loved my entire life.
The recipe for moist and delicious banana bread is super easy. A scoop of sour cream gives this one-bowl banana bread that ultra-moist, slightly underbaked texture we all know and love. And if it's got that soft, slightly underbaked texture.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook ultra moist banana bread using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Ultra moist banana bread:
- Take Wet ingredients
- Make ready 4 over ripe bananas smashed
- Take 1/2 C butter at room temp
- Get 2 eggs
- Make ready 1 tsp vanilla
- Prepare 1/2 C sour cream
- Take Dry ingredients
- Get 1 1/2 C flour
- Prepare 1 tsp baking soda
- Take 1/2 tsp salt
- Make ready 1 C sugar
The trick to making ultra-moist, healthy banana bread is to use extra-virgin olive oil and FOUR WHOLE BANANAS, with both white and whole wheat flour in the recipe! These bananas are ready for banana bread! Today I was craving banana bread but I wanted it to be EVERYTHING that these two recipes had. I wanted that old fashioned cinnamon-brown sugar-banana flavor, I wanted it to have that slight crunch on the outside yet crazy moist, fluffy, & dense on the inside.
Instructions to make Ultra moist banana bread:
- Preheat oven to 350°
- In a large bowl beat wet ingredients together with electric mixer.
- Sift dry ingredients in with wet and fold in until you have a smooth batter.
- Pour batter into a greased 1.5 quart baking dish.
- Bake for 1 hour and let cool before serving.
So what's the real secret to moist banana bread? If you ask me, it comes down to a trifecta of ingredients: Brown Sugar: Swapping out a portion of regular sugar for brown sugar adds a touch of This recipe for The Ultimate Moist Banana Bread is all that and a bag of chips glass of cold milk. Paleo Banana Bread is super moist, delicious and easy to make. Even better - it only takes one bowl! It's gluten-free, grain-free and dairy-free and the perfect morning nibble to enjoy.
So that’s going to wrap it up for this special food ultra moist banana bread recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
