Snickerdoodles
Snickerdoodles

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, snickerdoodles. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Super Soft And Full Of Cinnamon - This Snickerdoodle Cookie Recipe Is Sure To Be A Hit! They're One Of Our Most Requested Cookie Recipes And Always Get So Many Compliments! Snickerdoodles Recipe & Video. click for printable file.

Snickerdoodles is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Snickerdoodles is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have snickerdoodles using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Snickerdoodles:
  1. Prepare 2 3/4 cup Flower
  2. Prepare 1 1/2 cup Sugar
  3. Prepare 1/2 cup butter softened
  4. Take 2 tsp cream of tartar
  5. Get 2 tsp ground cinnamon
  6. Prepare 1/4 tsp salt
  7. Take 1 tsp baking soda
  8. Make ready 1/2 cup shortening
  9. Make ready 2 eggs
  10. Take 2 tsp vanilla extract
  11. Get 2 tbsp sugar
  12. Prepare 2 tsp ground cinnamon

Learn how to make these amazing old-fashioned snickerdoodles with or without cream of tartar. These classic cookies are soft, chewy, and coated with a delicious cinnamon-sugar mixture. The BEST Snickerdoodle cookie recipe ever! Soft and chewy snickerdoodle cookies loaded with cinnamon-sugar.

Instructions to make Snickerdoodles:
  1. Preheat oven to 400°F
  2. Cream together butter, shortening, 1 1/2 cups sugar, the eggs and the vanilla.
  3. Blend in the flour, cream of tartar, soda and salt.
  4. Shape dough by rounded spoonfuls into balls. Mix the 2 tablespoons sugar and the cinnamon. Roll balls of dough in mixture.
  5. Place 2 inches apart on ungreased baking sheets. Bake 8 to 10 minutes, or until set but not too hard.
  6. Remove immediately from baking sheets.

No chilling required so they can be made QUICK! A plain snickerdoodle is good, but wouldn't you rather have it stuffed with cheesecake, blended into a milkshake, or crumbled on top of a summer. Like a sugar cookie wrapped in a cinnamon sugar hug, these My recipe yields the softest and thickest snickerdoodles you'll ever taste. Snickerdoodle — A snickerdoodle is a sugar cookie rolled in cinnamon sugar. It has a characteristically cracked surface, and can be crisp or soft depending on preference.

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