Baked Mac and Cheese
Baked Mac and Cheese

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, baked mac and cheese. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Baked Mac and Cheese is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Baked Mac and Cheese is something which I have loved my whole life. They’re fine and they look wonderful.

He BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper. I used three different cheese and a homemade cheese sauce to take this macaroni and cheese recipe.

To begin with this particular recipe, we must first prepare a few components. You can have baked mac and cheese using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Baked Mac and Cheese:
  1. Get 2 cup Elbow Macaroni (uncooked)
  2. Take 4 oz Velveeta cheese
  3. Prepare 8 oz Sharp Cheddar Cheese
  4. Prepare 4 oz Milk
  5. Prepare 2 tbsp Butter
  6. Prepare 1/2 cup Sour Cream
  7. Make ready 1 pinch Salt
  8. Take 1 pinch Pepper
  9. Get 1 tbsp Paprika

If you have a cast iron or oven-safe pan handy, you can even bake it in the same pan that you use to make the sauce! For the best baked mac and cheese, use extra-sharp white cheddar cheese for more flavor. —Shelby Thompson of Dover, Delaware. Even people who have had their own homemade baked macaroni and cheese recipe for years ask for mine when they taste this crumb-topped version. Everyone's favorite classic mac and cheese!

Instructions to make Baked Mac and Cheese:
  1. Cook elbow macaroni to desired tenderness.
  2. Preheat oven to 400°F.
  3. Combine the velveeta, the cheddar cheese, milk and 1 TBSP butter in sauce pan. Under low heat blend and tell smooth. Turn off flame. Add the half cup sour cream.
  4. Put remaining butter into a 2 quart baking dish and place in oven why preheating oven until melted.
  5. Drain elbow macaroni and return to pot. Combine with cheese sauce and mix.
  6. Place mixture into casserole dish. Sprinkle paprika on top. Bake for 40 minutes.
  7. Remove from oven. Sprinkle top with small amount oheddar cheese. Return to oven and bake for an additional 5 minutes.
  8. Remove from oven and let cool 5 minutes before serving.

Super simple, super easy and super quick. You'll never want the boxed stuff ever again! This is the first baked mac and cheese I have made that we could actually eat! Baked Mac and Cheese is the ultimate side dish for any meal made with three cheeses, this classic is perfect for the holidays and for summer cookouts! Southern Baked Mac and Cheese - super creamy, cheesy, soulful baked mac and cheese filled with great Southern flavors.

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