Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, soft snickerdoodles. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Soft Snickerdoodles is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Soft Snickerdoodles is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook soft snickerdoodles using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Soft Snickerdoodles:
- Prepare 1 cup Butter
- Make ready 2 large Eggs
- Take 1 1/2 cup White Sugar
- Take 1 tsp Vanilla
- Prepare 1 tsp Baking Powder
- Get 1 tsp Baking Soda
- Prepare 1/2 tsp Salt
- Take 2 1/2 cup White Flour
- Make ready Cookie Dough Balls
- Prepare 1/2 cup White Sugar
- Make ready 1/2 tsp Cinnamon
Instructions to make Soft Snickerdoodles:
- The best SOFT Snickerdoodles!
- Preheat oven to 350°F.
- In a mixing bowl, beat sugar and butter together until fluffy. Add eggs and beat again until even more fluffy!
- Add the vanilla, baking soda, baking powder and salt. Beat together a quick 15 seconds.
- Add flour 1/2 cup at a time until combined.
- Mix together the 1/2 cup sugar and cinnamon.
- Make 1" balls with the dough and roll in cinnamon mixture. Place on cookie sheet, don't crowd them…we all need our space…about 2" apart.
- Bake for 8 - 10 minutes. Cool on wire rack.
- Makes about 4 dozen cookies.
So that is going to wrap it up with this special food soft snickerdoodles recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
