Genmai (or Other Tea) Snickerdoodles
Genmai (or Other Tea) Snickerdoodles

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, genmai (or other tea) snickerdoodles. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Genmai (or Other Tea) Snickerdoodles is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Genmai (or Other Tea) Snickerdoodles is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have genmai (or other tea) snickerdoodles using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Genmai (or Other Tea) Snickerdoodles:
  1. Take 2 +3/4 cups all purpose flour
  2. Take 2 teaspoons baking powder
  3. Make ready 1/2 teaspoon salt
  4. Make ready 2 sticks unsalted butter, softened
  5. Prepare 1 +1/2 cups sugar
  6. Take 2 large eggs
  7. Take 4 Tablespoons (about 8 packets) genmai cha for the batter
  8. Take 2 Tablespoons (about 4 packets) genmai cha to sprinkle atop
Steps to make Genmai (or Other Tea) Snickerdoodles:
  1. Preheat oven to 350F.
  2. Sift together flour, baking powder and salt; set aside (if you have a stand mixer, you can do the sifting while the butter and sugar are beating).
  3. Put butter and sugar in the bowl of an electric mixer fitted with the paddle attachment. Mix on medium speed until pale and fluffy, about 3 minutes. Mix in eggs. (You can use a hand mixer with the regular two beaters if that's what you've got.)
  4. Reduce speed to low; gradually mix in flour mixture and 4 Tablespoons genmai cha. Cover dough with plastic wrap and refrigerate for at least an hour and up to overnight to let the tea flavor steep in the dough.
  5. Shape dough into 36 (1-inch) balls. Space 2 inches apart on baking sheets lined with parchment paper (or a silicone baking sheet) and sprinkle the tops with a pinch of genmai cha. (You can also just lightly butter and flour a cookie sheet first.)
  6. Enjoy! :)

So that’s going to wrap this up with this special food genmai (or other tea) snickerdoodles recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!