Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, oven bbq ribs. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Secrets For Making Tender Ribs In The Oven. Some might have the impression that ribs are one of those dishes that should be left to the "pit masters" — it's just not true. These Easy Oven Baked Ribs are one of the easiest recipes ever.
Oven BBQ ribs is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Oven BBQ ribs is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have oven bbq ribs using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Oven BBQ ribs:
- Take Protein
- Make ready 1 kg rack of spare ribs
- Prepare Dry rub
- Get 2 tbsp brown sugar
- Prepare 1 tbsp paprika
- Make ready 1 tsp black pepper
- Prepare 1 tsp salt
- Get 1 tsp chilli powder
- Take 1 tsp garlic powder
- Prepare 1 tsp onion powder
- Get 1 tsp cayenne
- Take BBQ glaze
- Take Bbq sauce of your choice
Plus, when you make bbq ribs in the oven, you fill your kitchen with all of of that amazing "Come and get Keep the ribs wrapped in foil and return them to the warm oven while you make the BBQ sauce. DIRECTIONS Cut ribs apart for easier serving. Mix together making sure to coat all ribs with this semi-dry paste. Ribs in the oven are easy to make and come out perfectly tender every single time.
Instructions to make Oven BBQ ribs:
- Preheat the oven to 120C. This heat might seem low, but it’s sufficient for cooking the meat as long as cooking time is appropriate.
- Remove the membrane from the back of the ribs. I like to use a spoon to get under the membrane and a kitchen towel to grip the membrane. I would recommend watching a video of someone doing this on YouTube, it’ll be much clearer.
- Apply the dry rub liberally all around the meat. Press it in to prevent it from fall off when moving to the oven.
- Cover a baking tray with aluminum foil to make cleanup easy, then wrap the ribs in a pouch of foil. This keeps the moisture in whilst cooking to prevent them from drying out.
- Bake for 2 hours in the foil membrane facing up. Then carefully unwrap it and apply a layer of bbq sauce to both sides. The membrane side should now be facing down. Reseal the pouch and cook for 30 more minutes.
- Finally, unwrap the foil on top and apply a layer of bbq sauce to the top of the ribs. Broil/grill under high heat to caramelize the bbq sauce, then remove the ribs from the oven and allow to cool for 5 minutes before eating.
Brush ribs with olive oil and sprinkle with salt & pepper or brush generously with BBQ sauce. Want smoked ribs, but don't have a smoker? These BBQ Pork Spare Ribs are baked in the oven, until tender and falling off the bone. This is the easiest way to make ribs, and they're so delicious! An easy recipe for cooking ribs in the oven.
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