Rich Blueberry Scones
Rich Blueberry Scones

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, rich blueberry scones. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Rich Blueberry Scones is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Rich Blueberry Scones is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have rich blueberry scones using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Rich Blueberry Scones:
  1. Get 3 1/3 cup all-purpose flour
  2. Make ready 1/2 cup plus 1 tablespoon sugar
  3. Take 2 tbsp baking powder
  4. Prepare 1/2 tsp salt
  5. Get 6 tbsp cold butter, cut into pieces
  6. Prepare 1 cup plus 1 tablespoon light cream
  7. Take 2 large eggs, beaten
  8. Take 1 cup blueberries, lightly floured
Instructions to make Rich Blueberry Scones:
  1. Preheat oven to 400°F. Grease large cookie sheet.
  2. In a large bowl, mix flour, 1/2 cup sugar, baking powder and salt. With pastry blender or two knives, cut in butter until it looks like coarse crumbs.
  3. In a small bowl, with fork, beat 1 cup of cream and eggs until blended. Make a well in center of flour mixture and pour in cream and eggs. Stir until combined. Add 1 cup blueberries and stir until combined.
  4. Turn dough onto cookie sheet, dough will be sticky. With floured hands, pat dough into 9" round. Brush remaining 1 tablespoon of cream over dough and sprinkle with sugar. With floured knife, cut dough into 8 wedges. Do not separate.
  5. Bake until golden brown, 15 to 20 minutes. Cool on cookie sheet 2 minutes, transfer to wire rack. Separate wedges and service warm.

So that’s going to wrap this up with this special food rich blueberry scones recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!