Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, madison's mac n cheese with a crunch. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sprinkle over the macaroni and cheese and bake. For all mac and cheese toppings that will be baked, keep a careful eye on their progress through the oven door. If they start to brown too quickly, loosely cover the casserole dish with foil and continue baking until the macaroni and cheese is hot and bubbly.
Madison's Mac n Cheese With a Crunch is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Madison's Mac n Cheese With a Crunch is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have madison's mac n cheese with a crunch using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Madison's Mac n Cheese With a Crunch:
- Make ready 1 3/4 lb macaroni noodles
- Take 3/4 cup butter
- Prepare 3/4 cup all purpose flower
- Get 6 cup milk divided
- Make ready 1 tsp mustard powder
- Take 1 tsp onion powder
- Make ready 1 tsp cayenne pepper
- Make ready 1 salt and pepper to taste
- Take 1 tbsp worcestershire sauce
- Make ready 2 bags american cheese divided
- Make ready 1 bag shredded sharp cheddar cheese divided
- Make ready 1 bag shredded colby jack cheese divided
- Make ready 1 bag Lays original potato chips
- Prepare 1 cup shredded monterey jack cheese
- Make ready 1/2 cup grated parmesan cheese
Even with the little bit of spice it is still child friendly. I grate my cheese (slowly at that!) so your prep time will be less if you used shredded-from-the-package cheese. You can use unsalted butter in the sauce. In the bowl of a blender or food processor, combine the cottage cheese, sour cream, egg, milk, and seasonings and process until well-combined.
Instructions to make Madison's Mac n Cheese With a Crunch:
- Preheat oven to 375°F
- Bring a large pot of slightly salted water to a boil. Cook macaroni for about 8 minutes, stirring occasionally; drain.
- Melt butter in a large pot over medium-low heat. Slowly add flour to butter, whisking constantly; cook until brown and the mixture no longer smells of flour, about 5 minutes. Pour 1 cup milk into the flour mixture and whisk until fully incorporated. Repeat twice. Add remaining 3 cups milk to the mixture. Then stir in mustard powder, onion powder, cayenne pepper, and season to taste with salt and pepper.
- Reduce to low heat. Whisk frequently for about ten minutes until it begins to thicken. Add sharp cheddar, colby jack, and american cheese a little at a time until entirely incorporated. Remove sauce from heat.
- Stir drained macaroni into cheese sauce to coat. Then divide macaroni between two 9x13 baking dishes.
- Crush potato chips and mix with monterey jack & parmesan cheese. Top the macaroni with potato chip mixture evenly. Spray the potato chip mixture with just a little bit of butter flavored cooking spray.
- Bake in oven for about 45 minutes or until top is golden brown and sauce is bubbling.
If your food processor or blender are small, process the cottage cheese, sour cream, and egg first, then whisk in the other ingredients in a large bowl. Set aside and allow for any foam to settle. Baked macaroni and cheese doesn't have to be complicated with layers of ingredients to be the soul-warming food you crave. This homemade baked macaroni and cheese is my most favorite and has pleased crowds, small families, kids and picky eaters alike-give it a try and you'll see why. Season with salt and pepper if needed then layer the macaroni and buffalo cauliflower in a baking dish.
So that is going to wrap it up with this special food madison's mac n cheese with a crunch recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
