Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, thai sweet chili sauce cucumber salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Thai Sweet Chili Sauce Cucumber Salad is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Thai Sweet Chili Sauce Cucumber Salad is something that I’ve loved my entire life. They’re fine and they look wonderful.
Whisk rice vinegar, chili sauce, sesame oil, sugar, and garlic together in a small bowl; season with salt. Pour vinegar mixture over cucumber and onion mixture and toss to coat. Notes on Sweet Chili Thai Cucumber Salad.
To begin with this particular recipe, we must first prepare a few ingredients. You can have thai sweet chili sauce cucumber salad using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Thai Sweet Chili Sauce Cucumber Salad:
- Take 2 cups cucumber that's been cut into roughly 1/3" cubes (roughly 2 to 3 Persian/Lebanese cucumbers)
- Get 1/8 small red onion, very thinly sliced on the vertical
- Make ready 1/3 cup Thai sweet chili sauce
- Get 1 Tablespoon fish sauce
- Take 1 Tablespoon chili garlic sauce, sambal, or sriracha
- Prepare 1-2 teaspoons fresh lime juice
- Prepare chopped fresh Thai basil, mint, or cilantro
Unlike a lot of salads, this salad is marinaded in a vinaigrette so the dressing/salad is almost zero fat! A vinaigrette of Thai Red Chili Sauce, soy sauce, rice vinegar, sesame oil, lime juice, ginger, garlic and a dash of sugar. Whisk sugar, hot water, white vinegar, and salt in a bowl until sugar has dissolved. Stir cucumber and onion into the sauce.
Steps to make Thai Sweet Chili Sauce Cucumber Salad:
- Put your cucumbers and onions in a large-ish bowl.
- Add Thai sweet chili sauce, fish sauce, and lime.
- Toss thoroughly, and, if you want some heat, add the chili garlic sauce/sambal/sriracha, and toss thoroughly again.
- Add your fresh herb(s) of choice.
- Let sit for 20 to 30 minutes to let the cucumber take up the dressing, tossing once or twice to make sure everything absorbs flavor evenly, and enjoy!
There are many different versions of this salad, from American to Asian. This delicious recipe uses Thai ingredients as its sauce, making it a Thai cucumber salad. Thai food is very delicious, being sweet, savory and spicy. Include whatever is at the farmer's market: blanched broccoli, zucchini or green beans, ribboned raw kale or other greens, shredded carrot, cucumber, brussels sprouts, cabbage or kohlrabi, thinly sliced radishes - basically anything. In a small bowl whisk together rice vinegar, sweet Thai chili sauce, sesame oil, sugar, granulated garlic and salt.
So that’s going to wrap it up for this special food thai sweet chili sauce cucumber salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!