Sourdough Banana Bread
Sourdough Banana Bread

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, sourdough banana bread. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sourdough Banana Bread is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Sourdough Banana Bread is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have sourdough banana bread using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sourdough Banana Bread:
  1. Make ready soft unsalted butter
  2. Take brown sugar
  3. Take condensed milk
  4. Make ready large egg (70g)
  5. Take dark rum or vanilla extract
  6. Prepare unfed sourdough starter(room temperature)
  7. Make ready bananas, mashed
  8. Take all purposes flour, sifted
  9. Take salt
  10. Get baking soda
Instructions to make Sourdough Banana Bread:
  1. Grease and flour 8 nonstick rectangle carbon steel muffin pan (5.59cm) or 85 inch loaf pan.
  2. In a separate bowl combine the flour, salt, and baking soda then sifted.
  3. Cream together the butter with sugar. Add egg, and rum (vanilla). Mix in the condensed milk, sourdough starter and mashed bananas.
  4. Add the flour mixture to banana mixture and mix just until combined. Do not over-mix. (Or you will have tough bread!)
  5. Pour the batter into a greased 9x5-inch bread pan. Bake at 350°F for 40-45 minutes or until a toothpick inserted into the center of the loaf comes out clean.
  6. Cool completely prior to slicing.
  7. So moist and yummy!

So that is going to wrap this up for this special food sourdough banana bread recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!