Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF
Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vickys mexican-style steak with refried beans, gf df ef sf nf. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook vickys mexican-style steak with refried beans, gf df ef sf nf using 24 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF:
  1. Take Steak Marinade
  2. Make ready 4 tsp oil
  3. Prepare 2 tsp chipotle paste
  4. Take 1 tsp black pepper
  5. Make ready 4 small beef rump steaks or pork steaks
  6. Get Beans
  7. Take 2 tbsp oil
  8. Take 2 onions, chopped
  9. Get 4 tsp ground cumin
  10. Take 1 tsp smoked paprika
  11. Make ready 4 tbsp wine vinegar
  12. Get 2 tbsp tomato paste/puree
  13. Prepare 4 tsp chipotle paste
  14. Prepare 4 tsp brown sugar
  15. Prepare 1 tsp lo-sodium salt
  16. Take 1/2 tsp black pepper
  17. Get 2 can kidney/pinto beans, drained (400g each cans)
  18. Prepare 2 can black beans/mixed beans, drained (400g each cans)
  19. Get 1 can (empty bean can) of water
  20. Take Other Ingredients
  21. Prepare 4 roasted red peppers from a jar, drained & quartered
  22. Make ready 2 avocado, cut into chunks
  23. Prepare 2 limes, wedged
  24. Make ready 1 coriander and sour cream for garnish (see my recipe for free-from sour cream below)
Steps to make Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF:
  1. Combine the oil, chipotle paste and black pepper and rub all over each steak
  2. Set aside to marinade until the beans are cooked
  3. Heat the oil and fry off the onions until softened. Stir in the cumin & paprika and cook for 2 more minutes
  4. Add the rest of the bean ingredients and let simmer until the water has almost evaporated
  5. Fry the steaks to your liking. Put the red peppers in the pan too and cook them for 2 minutes on each side to warm through and char a little
  6. Let rest on a plate while you finish the beans
  7. Mash 2/3 of the beans then stir together
  8. Slice the steaks into strips
  9. Divide the beans between the serving plates and serve the steak strips on top tossed with the quartered red peppers
  10. Scatter the avocado chunks and some coriander leaves around and add a spoonful of sour cream on the side with the lime wedges so your guests can add as much juice as they like

https://cookpad.com/us/recipes/333300-vickys-vegan-sour-cream

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