Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay)
Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay)

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, cheese stuffed meatloaf muffins w/ mashed potato frosting (courtesy of robinmay). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay) is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay) is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cheese stuffed meatloaf muffins w/ mashed potato frosting (courtesy of robinmay) using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay):
  1. Get 1 lb Ground Turkey or Beef
  2. Prepare 1 tbsp Ground Black Pepper
  3. Get 1 tsp Salt (I prefer Sea Salt)
  4. Prepare 1 tsp Onion Powder or 1/2 small white onion chopped fresh
  5. Prepare 1 tsp Garlic Salt
  6. Get 4 tbsp Worcestershire Sauce
  7. Take 15 Ritz Crackers Crushed
  8. Get 2 cup Shredded Colby Jack Cheese (or whatever u prefer)
  9. Take 6 small Yukon Gold Potatoes
  10. Take 3/4 cup Butter
  11. Prepare 1/2 cup Milk, Cream, or Half & Half
Steps to make Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay):
  1. Peel potatoes and rinse well. Cut into chunks. Bring cut potatoes to a boil w/ 1tbsp of butter and a shake of salt.
  2. While the potatoes cook, preheat oven at 350 and mix ground meat with seasonings and crackers.
  3. Coat muffin pan with olive oil.
  4. Form ground meat mixture onto hand and place a pinch of shredded cheese in the center. Form into a ball and flatten into muffin pan.
  5. After all pans are filled, put in oven for 20-30 minutes. Then, remove potatoes from heat and drain water. Mash the potatoes and add remaining butter and half cup of milk/half & half/cream. Mix until smooth.
  6. Once the meatloaf is done, spread mashed potatoes over meatloaf muffins and serve.
  7. Enjoy!

So that is going to wrap it up with this exceptional food cheese stuffed meatloaf muffins w/ mashed potato frosting (courtesy of robinmay) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!