Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, salted pecan honey glazed fried chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
It worked out perfectly b/c as I usually do I slightly over salted the mashed potatoes. Reviews for: Photos of Pecan Honey Glazed Fried Chicken. Honey-Glazed Fried Chicken #TastyStoryBuzzFeed. chicken drumsticks, flour, onion powder Pecan-Honey Glaze for Fried ChickenFamily Around The Table. butter, chopped pecans, honey.
Salted pecan honey glazed fried chicken is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Salted pecan honey glazed fried chicken is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have salted pecan honey glazed fried chicken using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Salted pecan honey glazed fried chicken:
- Prepare salted pecan glaze
- Prepare 1 cup crushed salted pecans
- Prepare 1 stick real butter-salted
- Take 1 tsp chili flakes
- Get 2/3 cup honey
- Take fried chicken
- Make ready 6 piece chicken
- Get 2 cup all-purpose flour
- Take 1 tbsp salt
- Prepare 2 tbsp pepper
- Take 1 lard for frying
Transfer drained chicken onto a serving platter and drizzle the honey pecan glaze all over the. Drain cooked chicken on paper towels. For the glaze, melt butter over low heat. Bring to a simmer and add pecans.
Instructions to make Salted pecan honey glazed fried chicken:
- Season the chicken with salt and pepper then flour it. I find that it sticks to the chicken better and the flour does not burn as easy. While the flower sets get a cast iron pan and put enough lard for frying it will depend on how big your pan is. You do not want it swimming in the lard but at least half the chicken should be covered.
- Place chicken in with the bone facing the bottom. Because the meat closest to the bone takes the longest to cook, cook at least 9 minutes on that first side. Flip skin side down and finish cooking until skin is crispy and fully cooked through. Total time is approximately 15 minutes.
- Melt stick of butter in shallow pot on medium. Right before it turns brown add your chili flakes,pecans,and honey. Mix to ensure honey and butter are combined.
- When your chicken is done frying dry it on brown paper bags when ready for serving drizzle salted pecans honey mixture on chicken and enjoy.
Chicken: Combine chicken pieces in water to cover; add ¼ cup salt. Place buttermilk in another shallow dish. Dip each chicken piece in buttermilk then in flour mixture. Lay the chicken pieces in the dish, and sprinkle with salt, pepper, and garlic powder. Turn the chicken and season the other side, then slosh the Whisk in the honey until well blended.
So that’s going to wrap it up for this special food salted pecan honey glazed fried chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
