Cabbage Roll with Rice
Cabbage Roll with Rice

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cabbage roll with rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Cabbage Roll with Rice is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Cabbage Roll with Rice is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook cabbage roll with rice using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cabbage Roll with Rice:
  1. Prepare 12 cabbage leaves
  2. Prepare 1 pound ground beef
  3. Take 3/4 cup cooked rice
  4. Prepare 1/2 cup finely chopped onion
  5. Get 1 egg
  6. Take 1 1/2 teaspoons salt
  7. Make ready 1 teaspoon pepper
  8. Take 1/4 cup milk
  9. Get 1 cans (8 ounces) tomato sauce
  10. Get 1 can (14 1/2 ounces) diced tomatoes, undrained
  11. Make ready 2 tablespoons vinegar
  12. Get 1/2 cup water
  13. Prepare 2 tablespoons cornstarch mixed with 1/4 cup cold water
Steps to make Cabbage Roll with Rice:
  1. Drop cabbage leaves into boiling salted water; cover and cook for 3 minutes. Drain well.
  2. For filling, combine ground beef, rice, onion, egg, and salt, pepper, and milk. Mix well and divide into 12 portions. Place a portion into the center of each cabbage leaf. Roll leaf around filling, burrito style. Fasten the rolls with toothpicks. Place in a baking dish or Dutch oven.
  3. For sauce, combine tomato sauce, tomatoes, sugar, vinegar, and 1/2 cup of water; pour over the cabbage rolls.
  4. Cover and bake in a preheated 350° oven for about 1 hour.
  5. Remove rolls with slotted spoon and discard toothpicks. Place pan with juices over medium heat or transfer the juices to a saucepan and place over medium heat; stir cornstarch and water mixture into the sauce; bring to a boil and cook until thickened.
  6. Serve the cabbage rolls with the sauce.

So that is going to wrap it up with this exceptional food cabbage roll with rice recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!