Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, all purpose meat sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
All Purpose Meat Sauce is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. All Purpose Meat Sauce is something which I have loved my whole life.
In a large skillet or Dutch oven, cook the beef and garlic until beef is browned; drain. Learn how to make the best all-purpose easy meat sauce! This recipe can be made in the instant pot or on the stove top.
To begin with this particular recipe, we must prepare a few components. You can cook all purpose meat sauce using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make All Purpose Meat Sauce:
- Take 1 medium yellow onion, diced
- Prepare 4 oz baby portobello mushrooms, diced (optional)
- Take 4 cloves garlic, minced
- Take 1 (28 oz) can whole peeled tomatoes
- Take 1 (6 oz) can Italian seasoned tomato paste
- Prepare 1 (6 oz) can roasted garlic tomato paste
- Get 1/3 cup Chianti red wine (do not substitute)
- Make ready 1 T dried basil
- Get 1 T dried oregano
- Prepare 2 t dried parsley
- Make ready 2 bay leaves
- Get 1/2 t fennel seed
- Make ready 1 t crushed red pepper
- Make ready 1 T sugar
- Take 2 T avocado or olive oil
- Get 1/2 pound Italian seasoned ground turkey
- Get 1/2 pound hot or sweet turkey Italian sausage
- Prepare 1 bag Gardien ground crumbles (optional if vegan/vegetarian)
In addition, you can add kidney beans and your favorite ingredients to make a super chili. My kids eat this pasta sauce like no other. Great recipe for All Purpose Meat Sauce. This is my pasta sauce recipe that I have tweaked over the years and finally made it to this resting place.
Steps to make All Purpose Meat Sauce:
- Heat a nonstick pan on a stove over medium heat and add 1 T of the listed oil. Add chopped onions and cook until translucent about 2-3 minutes then add minced garlic and mushrooms, sautee for another minute or so.
- Add can of whole peeled tomatoes to the mixture along with the two cans of tomato paste and mix well in the pan. Once mixed add the Chianti to the mixture along with all of the spices. Stir well and reduce the heat.
- Heat a seperate pan add the other 1 T of oil. Place ground turkey and turkey Italian sausage in the pan. (I remove the turkey Italian sausage from the casing and mix it with the ground turkey). Break it up well and allow it to brown. Don't forget to stir the sauce from time to time in between.
- Once the meat is cooked drain excess oil/liquid and add it to the red sauce. Allow the combination to simmer for as long as you can allow it. (I normally simmer it for 1 to 2 hours but you can use it after a good 30 minutes too).
- Dont forget to remove the 2 bay leaves
I use this sauce from everything spaghetti to lasagna to baked ziti. A friend of mine took some and made a pizza sauce base with it which is why I. All-Purpose Miso Meat Sauce (Niku Miso) 肉味噌 Jump to Recipe Discussion This easy Miso Meat Sauce (Niku Miso) is a great side dish to go with steamed rice, noodles, or lettuce wrap! These all-purpose marinades make everything better. When you get home, boil up some pasta, and dinner tastes like you slaved all day at the stove.
So that’s going to wrap this up for this exceptional food all purpose meat sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!