Mike's Spicy Garlic Thai Shrimp & Rice
Mike's Spicy Garlic Thai Shrimp & Rice

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mike's spicy garlic thai shrimp & rice. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mike's Spicy Garlic Thai Shrimp & Rice is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Mike's Spicy Garlic Thai Shrimp & Rice is something which I have loved my whole life. They are fine and they look fantastic.

This recipe for garlic Thai shrimp is a quick, healthy dinner. The shrimp are seared to tender perfection in a sticky-sweet, spicy sauce. This super simple marinade and my trusty cast-iron skillet make it easy to recreate Thai restaurant magic in my own kitchen.

To get started with this recipe, we must first prepare a few ingredients. You can cook mike's spicy garlic thai shrimp & rice using 34 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Spicy Garlic Thai Shrimp & Rice:
  1. Get FOR YOUR PROTEINS
  2. Make ready 2 Pounds Raw Large Shrimp [de-veined - shucked - brined in salt & sugar]
  3. Prepare FOR YOUR DENSE VEGETABLES
  4. Prepare 8 Red Thai Peppers [stems removed - fine minced]
  5. Get 8 Thai Green Peppers [stems removed - fine minced]
  6. Make ready 10 LG Fresh Garlic Cloves [smashed - fine minced]
  7. Make ready 1/4 Cup Bamboo Shoots [rough chopped]
  8. Prepare 1 Cup Fresh Snap Peas [blanched]
  9. Prepare 1/4 Cup Peeled Diakon Radishes
  10. Get 1 tbsp Fresh Minced Ginger
  11. Prepare 1/4 Cup Peeled Carrots
  12. Take FOR YOUR SOFT VEGETABLES
  13. Prepare 1/4 Cup Green Onions [greens & whites]
  14. Take 1 Cup Thin Sliced Cabbage
  15. Prepare 1 Cup Fresh Thai Basil [loose pack]
  16. Get 1 Cup Fresh Cilantro [loose pack]
  17. Prepare FOR YOUR SAUCE
  18. Prepare 1/2 Stick Salted Tilamook Butter
  19. Make ready 1/2 Cup Chardonnay
  20. Make ready 1/2 tbsp Minced Lemon Grass
  21. Prepare 1/2 tbsp Shrimp Paste
  22. Get 1 Dash Red Pepper Flakes
  23. Take 1 Cup Fresh Cilantro
  24. Make ready 2 tbsp Garlic Olive Oil
  25. Get 1 tsp Lemon Juice
  26. Take FOR YOUR OPTIONS & SIDES
  27. Prepare as needed White Rice Or Sobe Noodles
  28. Get as needed Siriacha Garlic Sauce
  29. Prepare as needed Soy Sauce
  30. Make ready as needed Chilled Pickled Ginger
  31. Make ready as needed Quality Fish Sauce
  32. Make ready as needed Lemon Wedges
  33. Take Leaves as needed Fresh Thai Basil
  34. Make ready Leaves as needed Fresh Cilantro

The spicy cashew dressing is so good, you'll want to put it on everything! Jones, dietitian and the nutrition ¼ cup roughly chopped white onion. ½ teaspoon garlic powder. ½ teaspoon kosher salt. Freshly ground black pepper, to taste. For Shrimp You might also like.

Steps to make Mike's Spicy Garlic Thai Shrimp & Rice:
  1. Brine your shrimp in ice water and 2 tbsp salt and 2 tbsp sugar for 2 hours minimum.
  2. Boil water and blanch your snap peas for 2 minutes.
  3. Then, immediately place peas in ice water to cool.
  4. Peel your fresh carrots and Diakon Radishes.
  5. Smash and fine mince your garlic.
  6. Peel and fine mince your fresh ginger.
  7. Chop everything in your SOFT VEGETABLES section.
  8. Add everything in the SAUCE and DENSE VEGETABLE section to a pan and heat on high.

Fry for 2-3 minutes but, be careful not to burn your garlic.

  1. Add your raw shrimp to your pan. Fry for 2 minutes on high covered.
  2. Add everything in your SOFT VEGETABLES section to pan.

Fry for 1 minute longer on high covered.

  1. Serve shrimp on a bed of sticky rice, long grain rice or Sobe Noodles with sides of Chile Sauce, Soy Sauce and lemon wedges.

Garnish communal dish with fresh Cilantro, fresh Thai Basil leaves, fresh Chives and toasted Sesame Seeds.

Enjoy your spicy taste of Thailand!

I used red curry paste, and spicy mustard with the rest of the ingredients, and marinated it overnight. Succulent shrimp and vegetables is a healthy weeknight meal. Look no further, this one pan spicy garlic shrimp is exactly what you should make for dinner tonight. And with the garlic and chili, your shrimp experience will rock. I grew up in Asia, and some condiments are mainstays in the typical Asian kitchen cupboard.

So that is going to wrap it up for this special food mike's spicy garlic thai shrimp & rice recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!