Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, watermelon mojitos. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Watermelon mojitos is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Watermelon mojitos is something that I’ve loved my entire life.
Fresh watermelon, mint, and white rum star in this delicious and refreshing mojito recipe that makes a perfect drink for summertime parties and BBQs. In a blender, in batches, puree watermelon. It's so simple to make these watermelon and rum cocktails for weekend get togethers or just for sipping by the pool!
To get started with this particular recipe, we have to first prepare a few components. You can have watermelon mojitos using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Watermelon mojitos:
- Make ready 1 (2 cup chunks) medium piece watermelon peeled and chopped
- Prepare 1 tea spoon lime juice
- Get 1 cup sparkling water /soda
- Make ready 1 tea spoon / as per your taste syrup
- Make ready 1 cup ice
- Make ready 10/12 fresh mint leaves
- Take 2 fresh mint leaves, watermelon slices
- Get 3/4 lemon slices
This recipe for Watermelon Mojito is a perfect cocktail for the summertime. Pour the mixture into a pitcher for serving. Garnish with sprigs of fresh mint and spears of watermelon. Watermelon mojitos aren't difficult, and they are definitely worth it.
Instructions to make Watermelon mojitos:
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- Muddle some watermelon chunks and mint leaves with the juice of 1 lime in glass.
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- Make watermelon juice take mixie jar add watermelon chunks and blend it
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- Watermelon juice pour in glass Stir in a handful of mint leaves, sugar syrup then add 1cup sparkling water or soda and ice cubes.
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- Top with watermelon and lime slice garnish with more mint.
Start by pureeing the watermelon in a blender. If you aren't a fan of pulp, strain the watermelon through a strainer to remove some of it. I love it, so I usually skip this step. Muddle until the sugar dissolves and the mint leaves are bruised but still intact. Watermelon Mojitos - fresh mint, watermelon, and limes muddled together and topped with rum and sparking water.
So that’s going to wrap it up for this special food watermelon mojitos recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
